The Eighth - SUSHI - EN

S U STARTERS S Gillardeau nature oysters with ponzu sauce, 6.00€ Granny Smith apple and spring onion (u) H Prawn and vegetable gyozas (6u) 13.50€ I Vegetable gyozas with seaweed salad (6u) 12.50€ N Angus tartare with oriental marinade 22.00€ and olive smoke I Balfegó tuna tataki with mango ponzu G and passion fruit 22.00€ Crispy prawns with kimchi mayonnaise 16.00€ H and sweet chili (6u) T Katsu sando of Iberian secret with egg yolk 12.00€ cured egg S Seared Balfegó tuna belly sashimi 22.00€ with white garlic Balfegó tuna niguiris and EVOO (2u) 7.00€ Teriyaki eel niguiris (2u) 6.50€ Togarashi salmon niguiris (2u) 6.00€ TO CONTINUE... 9.50€ 10.50€ Salmon maki with avocado (8u) 16.00€ 18.00€ Balfegó tuna maki with avocado (8u) 19.00€ Mango and foie futomaki (5u) 18.50€ Tuna tartare spicy roll stuffed with avocado and asparagus with teriyaki (6u) 16.50€ Lobster and mango maki with shrimp mayonnaise and trout roe (8u) Salmon uramaki stuffed with battered prawns with kimchi mayonnaise (8u) California roll stuffed with avocado and roe flying fish and corvina tartare (8u) by

S U S H I N TO FINISH... I MOCHIS Raspberry mochi (2u) 5.00€ G Green tea mochi (u) 5.00€ H Mango mochi (u) 5.00€ T S ICE CREAM (2 scoops) Vanilla ice cream 5.00€ Mango ice cream 5.00€ Green tea ice cream 5.00€ Ginger and lemon ice cream 5.00€ Raspberry ice cream 5.00€ ALLERGENS Molluscs Gluten Sesame Crustaceans Soy Fish Egg Dairy products by by