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SUNDAY M WHY K- POPP 1. Costumes and Color Theory The innovative use of costumes and color in music videos is one of the things that K Pop excels at. When North America was only beginning to be industrialized hundreds of years ago, Asia already had a thriving art and graphics sector. 2. Storytelling Another way that K Pop maintains its popularity is through the use of excellent storytelling in many of its songs and music videos. This song by Kim Wan- Sun is an excellent example. 3. Personality The quirky, lavish, and eye-popping personalities of K Pop are also well-known. K-pop singers, or \"idols\" as they are known in Asia, have a talent for sticking out from the crowd and pushing the boundaries of self-expression. 4. Fashion Similarly, K pop artists give fashion a whole new meaning. Their real-life costumes and styles frequently outshine those of western celebrities in terms of passion and uniqueness. K-pop stars aren't afraid to make a splash, and they have a distinct way of interpreting current events.

MORNING -POP IS PULAR 5. Choreography Another area where K pop performers totally dominate is choreography. Not only do the groups sing and dance, but they also do routines that would normally necessitate the use of professional dancers. 6. Training Unlike young western pop singers who typically become renowned quickly, K pop artists are usually cultivated and tutored by managers or agents for years before recording their debut song. By the time they make their debut, these young artists have undergone intensive training that lasts at least a year. Because their dancing routines and schedules become so ridiculously demanding, it's no surprise that even young children are expected to go through this rigorous schooling.

The beginnings of modern K-pop Late ’90s K-pop boom. may be traced back to 1987, a year demand for new talent marked by rapid political change entertainment compan and the democratization of South hiring more young perf Korea. Musical performers began intensive idol training a fusing elements of rap, rock, and success of Seo Taiji and jazz with modern Korean sounds in H.O.T., Baby Vox, Fin.K response to the rise of Western Sechs Kies were all form cultural influences in the late 1980s result of this training pr and early 1990s. which was inspired by a When Seo Taiji and the Boys business model employ debuted their breakout single, \"I or Japanese pop. Know,\" in the 1990s, it topped the K-pop grew in popular Korean music charts for 17 weeks. 2000s, with bands like The band's sound fused American who debuted in 2006 a New Jack Swing with modern pop, widespread critical acc eclipsing the slower ballads that huge success of BTS (sh were popular at the time in the Bangtan Boys), a popul country. Idol Culture, an umbrella that debuted in 2010, h term for the fanbase that follows become more popular w popular musical acts (also known as mainstream Western a Idols) in Japan and Korea, was born throughout the last dec after the group built a significant band was the first in th following and inspired a flood of play at the American M bands with a similar style. in 2017, a feat that bro the attention of million SUNDAY MORNING - 2 viewers. The band has c chart internationally, b records, selling out tou releasing their first Eng language single, \"Dynam debuted at number one Billboard charts in 202

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1.Bánh Mì: The bánh m (particularly, the bánh m thit) is a traditional Vietnamese street dish that blends crunchy, salty, and spicy characteristics to the pleasure of sandwich lovers everywhere. This traditional Vietnamese sandwich is an excellent example of fusion cuisine. On a baguette, a classic bánh m is made comprised of meat (commonly pâté), pickled veggies, chiles, and cilantro. The imprint of French colonialism may be seen in everything from the pâté to the mayonnaise. The Vietnamese sandwich, held together by the essential French baguette, harkens back to the country's colonial past.



INTERVIEW With the godfather of fusion cuisine chef Peter Gordo

W Q: What is it about fusion food that inspires you? on Chef Gordon: “I enjoy having the flexibility to try new things. Because there are few rules, there is no \"grandmother\" watching over my shoulder telling me I can't do this or that. I can be reasonably relaxed because of my independence. However, there are a lot of combinations that won't work, and that's where expertise and knowledge of varied flavors and textures come in handy.” Q: As a strong proponent of developing youth skills in the kitchen, what advice would you give young aspiring chefs? A: “You're about to begin on a fantastic career with limitless opportunities. However, be ready to work hard under duress and on days when your pals are on vacation. If you appreciate cooking and eating and are willing to listen to your elders, you will most likely succeed.”

INTERVIEW With the godfather of fusion cuisine chef Peter Gordo

Q Tell us a little bit about how you started A Food Fusion interestingly began with difficulty in We wanted to explore new W recipes once we got married The same old on Chicken Karahi was no longer sufficient We were looking for new recipe ideas but there wasn t much on the internet Q How did you onboard a team that has the same passion as you for cooking A This is the most enjoyable part Our enthusiasm attracted people who were enthusiastic about the job we were doing and wanted to assist us in taking it to the next level Thankfully we are also the first creator channel to hire women and create new recipes in a safe environment Every member of our staff is incredibly devoted knowledgeable and a member of our family