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Home Explore 2019_02_01_DC Deck_REVIEW

2019_02_01_DC Deck_REVIEW

Published by USA Pulses, 2019-01-29 01:48:08

Description: 2019_02_01_DC Deck_FINAL

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TO THOSE REVIEWING THE WASHINGTON DC MISSION PRESENTATION DECK: PLEASE READ THIS FIRST (note that many changes have been made to the deck since these notes, but it will give you the idea) This deck will be presented using an iPad and printed as an accompanying booklet. Note: I created this with a story in mind… to introduce the industry, acknowledge that we know it’s been a tough few months for all of us, so we’re keeping it light. I hoped for a fun atmosphere. This is created with an emphasis on the school food program. It has a new pulse map that combines all together… more stylized than before. That’s to set the stage and make it about the people affected by the falling prices (next slide), a result of Trade Barriers and other market villainy (next slide). The headline is from a website published this week. The bags show Indian tariffs, and EU for dry beans. Then we talk about declining exports because of those actions. Then we go lighter… our industry responded by increasing our domestic marketing efforts, and it’s working (educating consumers and the food industry). And, as a result, pulse crops are trending (next slide). This one is obvious. Despite that growth, we still needed help and we THANK our pulse champions. We consider YOU (the person we’re vising) as a member of the Council of Pulses (Thank You slide). However, of the three programs mentioned, we’ve only been included in… Section 32 slides. Food is already distributed. We’ve discovered education is needed and we’re providing it. We’re also thankful for PCHI… here’s what we’ve got out of what was available, and what we hope to do with it. Next Slide shows some examples of our research from PCHI. Note the obesity, it comes up next. Next Slide is the weight management video. This leads to the PCPP slide, showing our goals. Set up the next slide by saying, we’ve heard some people say that school lunches can sometimes be like prison food. Next Slide: A fun little video edited about comparing Prison Food to School Lunch. I’ve checked the data from it, and it is pretty close to accurate, but we’re only including it for fun. The point is, most school kids don’t like their lunches. Next Slide: Discuss our efforts with the Great School Lunch Contest. I edited the video to be a brief review of the contest. The point is, if high school kids can figure out how to use pulses in lunch, we should be able to. Next Slide: Compares a traditional lunch to one of those contest winners. Now, describe WPD. What are you going to do to celebrate? Here’s a re-edited recipe to make it fun… a Red Bean Pudding that can be made for schools, and kid approved! Then a call to action to join the HCH. I need to edit the image for this slide for better quality. That’s it. Drex









And, pulses are GLUTEN-FREE! Data from the Nutrient Bold text Highlighted b (“Excelle 100 grams, WRWRhichiiectieete BBRrRrooiiccwweenn 100 gramcos,ockoeodked 1<133000.5 11011.822 Calories < 02..45 02..38 Calories 22.43 Fat (g) 21.48 Fat (g) Protein (g) 17.98 704.495 CaPrrobtoehiny(dgr)ates (g) 22.49 0.5 CarbohyFdibraetres(g()g) <290.5 PFoitbaesrs(igu)m (mg) < 02.95 2119.35 Iron (mg) Potassium (mg) Magnesium (mg) Iron (mg) 1.5 Magnesium (mg) 13 44

e USDA National nt Database xt ≥ 10% DV boxes ≥ 20% DV ent Source”) QQuuininooaa Lentils Pinto Chickpeas Beans 1112.2900 116 164 41.4.9 < 0.5 116 2.6 241.4 9.0 < 0.5 8.9 22.81 7.8 27 127.28 20 7.6 161.7452 7.9 22 291 1.5 369 7.3 2.9 3.3 358 2.2 64 36 43 48

USA Pulse

e Growing Regions by County, 2018 Source: USDA/FSA





























Over 140,000,000 pounds of dry pulses distributed (37,528 MT out of 440,000 MT request) Over 143,000,000 cans of pulses distributed



Crop Industry Request Industry Com MT Request $ Cot Cor Dai Por Soy Sor Wh She Fre Tot USDA Prog. Split Peas 180,000 MT $166Mil. Sect. 3 Split Peas FPDP Lentils 260,000 MT $260Mil. Sect. 3 Lentils FPDP Chickpeas 204,000 MT $115Mil. Sect. 3 Total 644,000 MT $541Mil.

mmodity Initial Payment Rate Est. Initial Payment** (in $1,000s) tton $0.06 / lb. $276,900 rn $0.01 / bu. $96,000 iry (milk) $0.12 / cwt. $127,400 rk (hogs) USAD$8P.0L0C/ hWeaodrking to$2a9d0,d300 ybeans Dry Pe$a1s.6,5L/ebnu.tils & Chic$3k,6p2e9,a7s00 rghum $0.86 /tbou.MFP $156,800 heat $119,200 $0.14 / bu. elled Almonds $0.03 /lb. esh Sweet Cherries $0.16 /lb. tal $4,696,300 USDA USDA Bid USDA Award Announcement/ Award Price Range date (tons of crop Est.) 32 $22 Mil. 28,000 MT $7.00 -$15.98 $11.8 Mil. (8/27/18) 32 $10 Mil. 9,528 MT $8.00 -$15.00 $1.8 Mil. (8/27/18) 32 $30 Mil. (10/24/18) $75.6 Mil

FY18 FY19 - $ FY20

- $2 Million Appropriated $3M Appropriated but $25 Million Authorized – Full funding requested!





FY19 - $2M/YR FY20 – Full funding requested.

One out of 3 children are obese or overweight before their 5th birthday.* *Source: U.S. Childhood Obesity Trends
























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