@TheRegentCollege Vol 4 Issue 12

@TheRegentCollege VOLUME 4, ISSUE 12 FRIDAY, 27 NOVEMBER, 2020 EDITORIAL Dear Parents/Guardians, It’s another fine weekend and we Greetings from The Regent College. All academic pursuits necessary for bring you the assessment of attainment this term are gradually being rounded-off. @TheRegentCollegeAbuja. The Each student is individually monitored and the college ensures that par- week has been one in which ents are kept in the loop in all academic decisions and sessional mile- teaching and learning activities stones as we prepare for the closing activities of the current term. We were wound down preparatory to are gearing up for our end of term exams and all supportive college the commencement of examina- measures are in place to help our students master their cognitive, affec- tion next week. tive, and psychometric abilities. The physical interactions in and We continue to strive to maintain the integrity of our responses to the outside the class have been COVID-19 pandemic and we request your support in continuing to part- pleasing and at the same time ner with us in encouraging our students to perfect the practice of known rewarding. As the students pre- health protocols aimed at keeping our staff and students in good health pare for their examination, we of mind and body for effective participation in academic activities. encourage them to study hard in As much as possible within the dictates of COVID-19 health guidelines, order to pass and meet the our students are engaging themselves in collaborative activities that school and parents’ high expecta- make college learning the exciting university preparatory year it has al- tions in this regard. ways been. Let us continue to stay safe and Do stay safe. stay well. Yours Sincerely, Aondo-Aver Ajio Editor C.I. Ebiai (Principal) IN THIS ISSUE: From The Principal……...………...……….1 HOD’s Report……………………....……..2-6 International Relations Corner………..7 Mentorship………………………………….8-9 Leadership……………………………….10-11 Recreation…………………………………….12 Medical Corner…………..…….…………..13 Art Corner…………………………………….14 Covid-19 Safety Reminder……….……15 Respect Responsibility Resilience

Page 2 HEAD OF DEPARTMENTS REPORT Foundation Programme Report The University Foundation programme depends a lot on Foundation students’ ability to carry out independent research into different topic areas. To further strengthen this part of the programme, students have been getting series of tasks which are intended to broaden their scope and help them to learn how to search for information on their own. This prepares them for the rigours of university education. This also explains why Foundation students are doing very well in their chosen careers and uni- versities across the world. As term 1 gradually grinds to a halt, one major thing on the minds of the students and teachers is the research term which is term 2. Guidelines for this session is being expected from St. Andrews College, UK. With our well-equipped library and responsive library staff, as well as the resourcefulness of the internet, we are ready for term two and the demands of research Michael Monday Business Teacher/Head, University Foundation Programmes. Respect Responsibility Resilience

Page 3 HEAD OF DEPARTMENTS REPORT Advanced Level & Advanced Subsidiary Report Art and Design class session The highlight of achievement for the week. The college Art and Design department has continued to foster 21st-century artistry inno- vation in students with the new animation curriculum. The College has and will continue to equip students with the gadgets needed for them to master the new curriculum. Currently, students can perform simple 2D animation with hand and are gradually being taught how to animate 3D objects. Respect Responsibility Resilience

Page 4 HEAD OF DEPARTMENTS REPORT Advanced Level & Advanced Subsidiary Report Contd. Biology Booster class session with the Advanced Level Year 2 students The department has continued to guide students to adhere to the Cambridge AS/A Levels curriculum as well as to be innovative. In the nearest future, the department will host the college’s art gallery exhibition. In the quest to provide additional support for our students, the college organised booster classes for students. The picture above shows one of such classes with the advanced level year students in Biology booster class. Awonusi Babatunde David. HOD Advanced Subsidiary and Advanced Level Programme. Respect Responsibility Resilience

Page 5 HEAD OF DEPARTMENTS REPORT OSSD Report In this week’s report, some of our OSSD students are letting you in on their progress and success so far on the programme. They also are sparing some advice on how fellow stu- dents may attain similar success. Happy reading! Hi, my name is Ibrahim Umar Sani, a Nigerian. I am currently taking Maths (Higher Functions), English, Chemistry and Physics on the OSSD Programme. My highest grade so far is 92% in Maths. To excel on this programme, you need to learn how to work very well with time. Once you're good with time management, you've got it in the bag. Respect Responsibility Resilience

Page 6 HEAD OF DEPARTMENTS REPORT OSSD Report Contd. Hello, I am Taboka Thandi Madori from Zimbabwe. My name is Angel Obinna-Uzoh, and I’m a Nigerian. I have got 95% in Physics as my highest mark so My OSSD subjects this term are Physics, Chemistry, far. In my words of wisdom, I urge you all to strive Maths and English. My highest grade is 97% in to do your best knowing you’re giving your all. And Physics. remember, practice makes perfect. To succeed as a student, I think time management is absolutely essential, combined with sound organi- zation and determination. Hello, my name is Ayooluwa Durojaiye and I am a Nigerian. The program I am currently enrolled in is The OSSD (Canadian Pathway) and I hope someday I can become a computer engineer, which is why I have chosen the engineering course. I currently do 4 subjects, namely: Math, Chemistry, English and Physics. My highest grade so far is in Math in which I have an average of 89% and I am striving to finish the course with an average of 99%. My tips for excelling are to always meet deadlines and to always ask the teachers questions about things that you are unsure of. Personally, I also talk to my peers frequently and try to brainstorm ideas for diffi- cult topics/questions we may stumble upon. Respect Responsibility Resilience

Page 7 INTERNATIONAL RELATIONS CORNER BURKINA FASO'S INCUMBENT PRESIDENT WINS ELECTION WITH 57.87% OF VOTES According to reports from the election body Independent National Electoral Commission of Burkina Faso, Burkina Faso's incumbent President Roch Marc Christian Kabore has won the election with 57.87% of votes, beating 12 opponents and claiming victory in the first round, after receiving 1.6 million votes of the nearly 3 million cast. UN RELEASES $25,000,000 FOR WOMEN-LED PROJECTS BATTLING GENDER- BASED VIOLENCE The United Nations humanitarian chief has released $25,000,000 from the UN's emer- gency fund to support women-led organizations that prevent and respond to gender-based violence in humanitarian settings. The funding has gone to the United Nations Population Fund (UNFPA), and UN Women have been asked to channel at least 30% of it to organizations run by women that prevent violence against women and girls and help victims and survivors access medical care. UK EXPECTED TO SEE WORST RECESSION IN OVER 300 YEARS. According to a forecast from a senior British economist, The British economy is set to shrink by 11.3% this year, the worst recession in more than 300 years due to the Impact of the Covid19 pandemic. The Chancellor told British lawmakers that the Office of Budget of Responsibility (OBR) did not expect the economy to return to its pre-coronavirus levels until the end of 2022. ZAMBIA'S INFLATION RISES TO 17.4% IN NOVEMBER Data from Zambia's Statistics agency reveals that Zambia's annual inflation rate rose in No- vember compared to October. According to Zambia's Statistics Agency, the annual inflation rate increased to 17.4 % in November from 16.0% in October, According to a release, the increase was triggered by both food and non-food food prices, with non-food inflation increasing to 18.2% from 17.7% the previous month. Respect Responsibility Resilience

Page 8 MENTORSHIP Respect Responsibility Resilience

Page 9 MENTORSHIP Respect Responsibility Resilience

Page 10 LEADERSHIP Respect Responsibility Resilience

Page 11 LEADERSHIP Respect Responsibility Resilience

Page 12 RECREATION Respect Responsibility Resilience

Page 13 MEDICAL CORNER What type of oil is healthiest for you? You’ve probably heard that not all oils are best to be consumed. So, which cooking oils are the healthiest? Here’s what the experts have to say about some of the oils we have grown accus- tomed to. Avocado Oil Avocado oil is extracted from the fruit avo- cado. Health Benefits: Avocado is rich in heart -healthy fats and is shown to reduce in- flammation, and LDL (bad cholesterol). It may also reduce symptoms associated with ar- thritis. Olive Oil Olive oil is made from pressed olives and is available as pure, extra virgin and virgin olive oil. Health Benefits: Olive oil has been known for lowering the risks of certain types of can- cer, improved cholesterol and blood sugar levels. Experts believe that people who regularly consume extra-virgin olive oil have a lower risk of high blood pressure, stroke and heart disease. Coconut Oil Coconut oil is extracted from mature coconuts and is good for cooking. Health Benefits: Coconut oil is filled with a high level of saturated fat, which can help your body burn fat. This oil is also known to raise HDL (good) cholesterol, which may re- duce the risk of heart disease. Sunflower Oil Sunflower oil is extracted from the seeds of the sunflower. Health Benefits: Sunflower oil promotes heart health, and has one of the highest levels of vitamin E of all oils. Cod Liver Oil Cod liver oil is a dietary supplement derived from liver of cod fish. As with most fish oils, it contains the omega-3 fatty acids eicosapentaenoic acid and docosahexaenoic acid. Cod liv- er oil can be obtained from eating fresh cod liver or by taking supplements. Health Benefits: Cod liver oil is used as a source of vitam in A and vitam in D. I t is also used as a source of fat called omega-3 for heart health, depression, arthritis, and oth- er conditions. Respect Responsibility Resilience

Page 14 ART CORNER “The black one” By Salma Babayo. 3D Abstract design Respect Responsibility Resilience