Allrecipes - 08.09 2022_downmagaz.net

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If you’re grilling anyway, make this fired-up take on aLAST CALL GRILLED GRAPEFRUIT paloma. Grilled citrus adds charred flavor, and simple syrup PALOMA COCKTAILS PHOTO: KELSEY HANSEN; FOOD STYLING: KELSEY MOYLAN; PROP STYLING: SUE MITCHELL balances grapefruit’s bitter edge. BY NATALIE MECHEM Allrecipes® (ISSN: 2328-0263) August/September 2022, Volume 9, Number 6. Allrecipes is published bimonthly, in February/March, April/May, June/July, August/September, October/November, and December/January, by Meredith Operations Corporation, 1716 Locust Street, Des Moines, IA 50309-3023. Back-issue copies available. SUBSCRIPTION HANDS-ON 5 MIN TOTAL 10 MIN PRICES: U.S. and its possessions, 1 yr. $24.00; Canada, 1 yr. $36.00. Periodicals postage paid at Des Moines, IA, and at additional mailing offices. Your bank may provide updates to the card information we have on file. You may opt out of this service at any time. POSTMASTER: Send all UAA to CFS (see DMM 507.1.5.2); NON-POSTAL AND MILITARYSERVES 2 SUBMITTED BY FOODELICIOUS (SUPER) FACILITIES: Send address changes to Allrecipes, P.O. BOX 37508, BOONE, IA 50037-0508. Canada: Mailed under Publications Mail Sales Product Agreement No. 40069223. Canadian BN 12348 2887 RT. © Copyright 2022 Meredith Operations Corporation. All rights reserved. Printed in U.S.A. SIMPLE ★★★★★ 2 REVIEWS SYRUP To add smoky flavor without grilling the fruit, reduce tequila Combine to 1/2 oz. and add 11/2 oz. mezcal. 1/4 cup sugar and 1/4 cup 3 red grapefruit halves 2 Tbsp. sugar water in a 3 lime halves screw-top jar. 1 Tbsp. chile-lime Cover and seasoning, such as Tajín shake until Clásico Seasoning sugar dissolves. Ice 4 oz. tequila 2 oz. simple syrup 4 oz. club soda 1. Preheat an outdoor grill to medium-high heat (375° to 450°F) and lightly oil grate. 2. Pour sugar onto a plate. Cut 1 wheel from one of the grapefruit halves. Dip cut sides of grapefruit halves, grapefruit wheel, and lime halves into sugar to coat thoroughly. 3. Grill all the citrus fruits, cut sides down and turning wheel occasionally, until fruit browns and grill marks form, 5 to 10 minutes. [Limes will cook faster than grapefruit.] Transfer to a rimmed baking sheet to cool. Cut wheel into quarters. 4. Pour chile-lime seasoning onto a plate. Smudge half the rim of each glass with a grapefruit wheel quarter to wet it. [To get the look we did here, you’ll need to wet part of the side of the glass, too.] Dip rim in chile-lime seasoning. Fill glasses with ice. 5. Juice grilled citrus fruit halves. Add juices, including any pooled on the baking sheet, to an ice-filled cocktail shaker. Add tequila and simple syrup. Cover and shake until very cold. Strain into prepared glasses, then top with club soda. Garnish each glass with a grilled grapefruit quarter. armagazine.com/grilled-grapefruit- paloma-cocktails QUICK GLUTEN-FREE VEGAN PER COCKTAIL: 290 CAL; 0G FAT (0G SAT); 1G PRO; 41G CARB (2G FIBER, 34G SUGARS); 384MG SODIUM 1 0 0A L L R E C I P E S . C O M AUG/SEPT 2022



Sometimes it’s the little things © Inter IKEA Systems B.V. 2022 that make the biggest difference. You don’t need a big budget to make big changes at home. Let their imaginations run wild while everything else stays organized. Explore the IKEA Marketplace and discover all the affordable home essentials and décor designed for a better everyday life. IKEA-USA.com/Marketplace