WASHINGTON, DC MONUMENTS AND MEMORIALS African American Civil War Memorial and Museum 1200 U Street, NW A Wall of Honor lists the names of 209,145 United States Colored Troops (USCT) who served in the Civil War. The museum explores the African American struggle for freedom in the United States. Museum is open Monday to Friday, 10 AM to 5 PM, Saturdays, 10 AM to 2 PM. Arlington National Cemetery Across the Memorial Bridge from DC This is America's largest burial ground with the graves of President John F. Kennedy, Supreme Court Justice Thurgood Marshall, world champion boxer Joe Louis and the Tomb of the Unknowns. Hours are 8 AM to 7 PM daily. DC War Memorial National Mall, west of 17th St. and Independence Ave., SW This lesser known memorial commemorates the 26,000 citizens of Washington, DC who served in World War I. Funding from the American Recovery and Reinvestment Act of 2009 has been approved for $7.3 million to restore the memorial. 40
Eisenhower Memorial Between 4th and 6th Streets, SW Plans are underway to build a national memorial to honor President Dwight D. Eisenhower on a four-acre site near the National Mall. The memorial will feature a grove of oak trees, huge limestone columns, and a semicircular space made monolithic stone blocks and carvings and inscriptions that depict images of Eisenhower’s life. Franklin Delano Roosevelt Memorial West Potomac Park near Lincoln Memorial on Ohio Drive, SW This memorial is divided into four outdoor galleries, one for each of FDR's terms in office from 1933 to 1945. Several sculptures depict the 32nd President. Hours are 8 AM to 11:45 PM. George Mason Memorial 900 Ohio Drive, in East Potomac Park, SW Monument to the author of the Virginia Declaration of Rights, which inspired Thomas Jefferson while drafting the Declaration of Independence. Holocaust Memorial Museum 100 Raoul Wallenberg Place, SW The museum serves as a memorial to the millions of people who were murdered during the Holocaust. Open 10 AM to 5:30 PM every day, except Yom Kippur and Christmas Day. Timed passes are distributed on a first– come, first–served basis. Iwo Jima Memorial Marshall Drive, next to Arlington National Cemetery in Arlington, Virginia This memorial, also known as the United States Marine Corps War Memorial, is dedicated to the marines who gave their lives during one of the most historic battles of World War II, the battle of Iwo Jima. Jefferson Memorial 15th Street, SW This dome-shaped rotunda honors the nation's third president. The 19-foot bronze statue of Jefferson is located on the Tidal Basin, surrounded by a grove of trees making it especially beautiful during Cherry Blossom season in the spring. Hours are 8 AM to midnight daily. 41
Korean War Veterans Memorial Daniel French Drive and Independence Avenue, SW Our nation honors those who were killed, captured, wounded or remain missing in action during the Korean War (1950 -1953). Nineteen figures represent every ethnic background. The statues are supported by a granite wall with 2,400 faces of land, sea and air support troops. A Pool of Remembrance lists the names of the lost Allied Forces. Hours are 8 AM to 11:45 PM. Lincoln Memorial 23rd Street between Constitution and Independence Avenues, NW This memorial was dedicated in 1922 to honor President Abraham Lincoln. Thirty-eight Grecian columns surround a statue of Lincoln seated on a ten- foot high marble base. This impressive statue is surrounded by engraved readings of the Gettysburg address, his Second Inaugural address and murals by French painter Jules Guerin. Hours are 8 AM to midnight. Lyndon Baines Johnson Memorial Grove George Washington Parkway, Washington DC The grove of trees and 15 acres of gardens are a memorial to President Johnson and a part of the Lady Bird Johnson Park, which honors the former first lady's role in beautifying the country's landscape. The Memorial Grove is an ideal setting for picnics and has beautiful views of the Potomac River and the Washington, DC skyline. Martin Luther King Jr. National Memorial Tidal Basin, Washington, DC The memorial honors Dr. King’s national and international contributions and vision for all to enjoy a life of freedom, opportunity, and justice. The centerpiece will be the “Stone of Hope”, a 30-foot statue of Dr. King, with a wall that will be inscribed with excerpts of his sermons and public addresses. National Law Enforcement Officers Memorial Judiciary Square at E Street, NW, between 4th and 5th Streets This monument honors the service and sacrifice of federal, state and local law enforcers. A marble wall is inscribed with the names of more than 17,000 officers who have been killed in the line of duty since the first known death in 1792. 42
Pentagon Memorial I-395 at Boundary Channel Drive, Washington DC The memorial honors the 184 lives lost in the Pentagon and on American Airlines Flight 77 during the terrorist attacks on September 11, 2001. The Memorial includes a park and gateway spanning approximately two acres. Theodore Roosevelt Island George Washington Memorial Parkway, Washington, DC A 91-acre wilderness preserve serves as a memorial to the nation's 26th president, honoring his contributions to conservation of public lands for forests, national parks, wildlife and bird refuges, and monuments. The island has 2 1/2 miles of foot trails where you can observe a variety of flora and fauna. A 17-foot bronze statue of Roosevelt stands in the center of the island. United States Air Force Memorial One Air Force Memorial Drive, Arlington, Virginia This is the newest memorial in the Washington, DC area, completed in September 2006. The memorial honors the millions of men and women who have served in the United States Air Force. Open 24 hours. United States Navy Memorial 701 Pennsylvania Ave. NW, between 7th and 9th Streets The memorial commemorates U. S. Naval history and honors all who have served in the sea services. Open 24 hours, Naval Heritage Center is open Mon. - Sat. 9 AM to 5:30 PM Vietnam Veterans Memorial Constitution Avenue and Henry Bacon Drive, NW A V-shaped granite wall is inscribed with the names of the 58,209 Americans missing or killed in the Vietnam War. Across the lawn is a life size bronze sculpture of three young servicemen. Hours are 8 AM to 11:45 PM Washington Monument Constitution Avenue and 15th Street, NW The memorial to George Washington, our nation's first president, took 40 years to complete its original construction due to lack of funds, but was finally dedicated in 1885. It has recently been refurbished to its original 43
splendor. Take the elevator to the top and see a wonderful view of the city. Hours are 9 AM to 4:45 PM daily except for December 25. Tickets for the Washington Monument may be obtained by either of two methods: Free Tickets: The Washington Monument Lodge, located along 15th Street, opens at 8:30 AM for distribution of free, same day, timed tickets on a first- come first-served basis. One person may obtain up to six tickets as well as request their preferred ticket time. All visitors (including children ages 2+) must have a ticket to enter the Washington Monument. During peak season, tickets run out quickly. Be advised that many visitors form a line to wait for the ticket window to open long before the ticket window opens. Order advance tickets online or call 1.877.444.6777 for individual tickets or 1.877.559.6777 for group reservations. There is a $1.50 service charge per ticket. Though Washington Monument tickets are free; reservation and mailing services are available through Recreation.gov for a fee; these fees are NON-REFUNDABLE. These tickets may be picked up at the “will call” window of the Washington Monument Lodge on the day of your tour. Tickets are available 3 months in advance of the date you are requesting. Availability is limited. During the peak season of April-September, tickets frequently are completely booked months in advance. World War II Memorial 17th Street, between Constitution and Independence Avenues This beautiful structure serves as a peaceful place to remember those who served our country during World War II. The memorial is open 24 hours a day. 44
NEWSEUM 555 Pennsylvania Ave, NW Find out for yourself why everyone is calling the Newseum the best experience Washington, D.C. has to offer. Each of the seven levels in this magnificent building is packed with interactive exhibits that explore how news affects our shared experience of historic moments. Whether you have just a few hours or want to spend all day, you’ll find something for everyone in the family in the Newseum's 15 theaters and 15 galleries. The Newseum is located between the U.S. Capitol and the White House and just one block from the National Mall. It is open daily from 9 a.m. to 5 p.m. Tickets are $22.95 + tax for adults, $18.95 + tax for seniors. 45
2/26/2019 Locations & Menus - Astro Doughnuts & Fried Chicken : Astro Doughnuts & Fried Chicken Moon Pie $3.50 Raspberry Red Velvet $3.35 Birthday Cake $3.50 Mango Passion Fruit $3.35 Valentine’s Mini Boxes $24 http://astrodoughnuts.com/locations-menus/ 1/1
Aperitivos CUBA LIBRE RESTAURANT & RUM BAR (APPETIZERS) DINNERH H CUBAN CHIPS & DIPS TROPICAL CHIPS AND A TRIO OF DIPS (V) 9.5 Platos Fuertes (ENTREÉS) Plantain and malanga chips, black bean hummus, roasted cauliflower with curried onions hummus, Cuba Libre salsa PINEAPPLE GUACAMOLE CUBANO (V) 8 / 12 Avocado, grilled golden pineapple, roasted jalapeños, fresh lime juice, extra virgin olive oil, plantain chips CRAB GUACAMOLE 17 HCARNEH (MEAT) Blue crabmeat, avocado, grilled golden pineapple, VACA FRITA 25.5 VACIO STEAK ARGENTINO 26 roasted jalapeños, fresh lime juice, Braised, shredded and seared flank steak, Salmuera marinated-grilled all-natural bavette extra virgin olive oil, plantain chips roasted onions, citrus-garlic mojo, white rice, steak, Moros y Cristianos rice pilaf, Hawaiian MAMÁ AMELIA’S EMPANADAS 12.25 or 16.25 Cuban black beans tostones, pickled okra, parsley chimichurri Choose two or three Served with aji-sour cream dipping sauce ROPA VIEJA 24 GUAVA BBQ RIBS 26 H Del Campo: Pulled pork, roasted poblano, Braised, shredded and stewed brisket, Slow-cooked, St. Louis cut Duroc pork ribs, charred tomatoes, West Indian culantro tomatoes, bell peppers, onions, red wine, guava BBQ glaze, red-hot onion rings, H Picadillo: Cienfuegos-style ground beef, potatoes, white rice, maduros green mango escabeche salad Manzanilla olives, raisins ARROZ CON POLLO 21.75 CHURRASCO A LA CUBANA 29.75 H De la Casa: Hand-chopped chicken, corn, Saffron long grain rice, boneless chicken, green All-natural Black Angus grilled skirt steak, Jack cheese peas, Manzanilla olives, hard-boiled egg, parsley, lemon, and onion sauce, roasted garlic asparagus, Palacios chorizo, roasted piquillo boniato-potato mash, watercress salad, red wine CEVICHE MIXTO 17 pepper salad vinaigrette Poached lobster tail, shrimp, squid, fresh coconut water, VISIT TO HAVANA 19.75 PEKING CHICKEN 24 chiles, citrus, Thai basil, cucumber salsa, Ybor City Style pressed Cuban sandwich with All natural, free-range, Peking-style half chicken, sour orange marinated pork loin, Genoa salami, Cuban black beans, white rice, grilled broccolini, coconut chips ham, provolone, Swiss cheese, lemongrass mojo, Chino-Cubano BBQ sauce yellow mustard-pickle relish TUNA CEVICHE 15.5 H Black Bean Soup Add to any entrée: H House Salad Lobster Tail 12 Marinated yellowfin tuna, house pickled cucumbers, H Tropical Chips Shrimp 8 seaweed, avocado, toasted Macadamia nuts, LECHÓN ASADO 27 pumpkin seed oil vinaigrette Slow roasted, marinated Leidy Farm’s pulled pork, classic sour orange mojo, Amarillo chile, ABUELA’S CHICKEN CROQUETAS 12 smashed yuca, black bean broth, vigorón slaw Cream of roasted chicken filled croquettes. Blistered cachucha pepper allioli OCTOPUS A LA PARRILLA 13 HPESCADO Y PAELLAH Truffle and citrus marinated grilled baby octopus, smoked potato crema, crispy garbanzo beans, Spanish paprika MALANGA FRITTERS (V) 11 SHRIMP CON MOJO 27.75 A traditional Cuban street snack. Purple taro, garlic, Pan-seared citrus marinated jumbo shrimp, onions, peppers, sliced garlic, crisped yuca, white rice, cilantro-lime mojo sauce West Indian culantro, tamarindo ketchup PEZ COBIA 28 SPINACH AND MANCHEGO BUÑUELOS (V) 11 Pan roasted Black King fish, sweet shrimp, Baja bay scallops, crabmeat, mussels, coconut milk Manchego cheese and spinach fritters, Chino-Cubano broth, green mango escabeche, white rice goat cheese crema, organic olive oil SEAFOOD PAELLA 32 COCONUT CRAB FRITTERS 13 Jumbo shrimp, Maine lobster tail, little neck clams, mussels, squid, baby octopus, saffron long grain rice, roasted piquillo pepper salad Jumbo lump crab meat, fresh grated coconut, PAELLA VEGETARIANA (V) 21 peppers, cilantro, sweet chili sauce Baby spinach, “Soyrizo”, wild mushrooms, garbanzo beans, saffron long grain rice, asparagus and CUBAN TAMAL 9.5 grilled artichoke hearts salad Fresh corn masa filled with chicken, bell peppers, FOR TWO CRISPY PORK PATA 62 cachucha chiles, roasted corn sauce 48-hour slow-cooked Berkshire pork shank, grilled seasonal vegetables, PASTEL DE LA HUERTA (V) 9 Moros y Cristianos, citrus pan reduction Limited quantity available Empanada pie of roasted West Indies calabaza squash, wild mushrooms, tender spinach, roasted onion, Taleggio cheese. PLATO GAUCHO MIXED GRILL 66 Mixed herbs and red onion salad, parsley oil, aji-sour cream sauce All natural Black Angus skirt and Argentine-cut bavette steaks, jumbo shrimp, HSOPA Y ENSALADAH marinated chicken breasts, Cortez chorizo sausage and red hot onion rings. (SOUP & SALAD) Argentinean chimichurri, Cuba Libre steak sauce and salsa criolla LEVANTA MUERTO SEAFOOD SOUP 13.75 Add 33 per additional person “Raise the Dead” soup with a rich Chino-Cubano broth. GRILLED BROCCOLINI (V) HSIDES 6H AGUACATE (V) Shrimp, Baja bay scallops, crabmeat, mussels, coconut milk, truffle oil with lemongrass mojo Sliced fresh avocado, olive oil, sea salt BLACK BEAN SOUP (V) 8 ARROZ CON FRIJOLES (V) YUCA FRIES (V) Rich and slow-simmered flavors, red onions, sour cream Steamed white rice and Cuban black beans Crispy and creamy yuca, cilantro-caper allioli JARDÍN SALAD (V) 8 MOROS Y CRISTIANOS TOSTONES HAWAIANOS (V) Watercress, baby spinach, romaine, organic grape tomatoes, Traditional black beans and rice pilaf Kalamata olives, red onions, marinated queso blanco, twice-fried green Hawaiian plantains, Dijon-mojo boniato chips, red wine vinaigrette (V) VEGETARIAN Private Events BONIATO (V) MADUROS (V) Host your next corporate or social event at Cuba Libre! Roasted garlic boniato-potato mash Fried ripened sweet plantains Cocktail receptions up to 500 guests Seated dinner for 10 to 224 guests Chef-Partner Guillermo Pernot H Executive Chef Pablo Catalan Email [email protected] CubaLibreRestaurant.com or visit our website to complete an Event Inquiry form. hIv #CubaLibreAmigos *The consumption of raw or partially cooked eggs, meats, fish or shellfish may increase the risk of contracting food borne illness. 2018FWDC-DINNER
H BEBIDAS H CAIPIRINHAS (BEVERAGES) Brazilian cocktail made with Cachaça, sugar and muddled limes MOJITOS All mojitos are made with fresh pressed sugar cane (guarapo), CLASSIC CAIPIRINHA 10.5 lime juice, mint, and splash of soda. Velho Barreiro Cachaça MANGO 11 / 55 PINEAPPLE-BASIL 11 Brinley Gold Shipwreck Mango Rum Velho Barreiro Cachaça, Licor 43, pineapple juice, fresh basil COCONUT 11.5 / 57.5 GUAVA 11 Don Q Coco Rum, Coco Lopez, Barrow’s Intense Ginger Licor Beirao, guava VERDE 11.5 / 57.5 HOUSE-MADE INFUSION 11 Ancho Reyes Verde Liqueur Seasonal fruits, herbs and spices steeped in Velho Barreiro Cachaça GRILLED PINEAPPLE 11.5 / 57.5 RUM FLIGHTS Don Q Cristal Rum, Licor 43, grilled pineapple puree TOUR OF THE DARK SIDE OF RUM (THREE 1 OZ. POURS) 16 Tasting flight of dark rums for those that prefer flavors of molasses and cocoa RASPBERRY 10.5 / 52.5 Cruzan Black Strap I Coruba Dark Rum I Ron Miel Tito’s Handmade Vodka, raspberry puree KIRK AND SWEENEY (THREE 1 OZ. POURS) 20 THE CLASSIC 10 / 50 Named after a wooden rum running schooner that shipped spirits from the Caribbean to America during prohibition. Distillery based in the Dominican Republic Cuba Libre White Rum Kirk and Sweeney 12 Yr I Kirk and Sweeney 18 Yr I Kirk and Sweeney 23 Yr PYRAT XO 12.5 / 62.5 Looking for something different? We have more than 90 varieties of dark, Pyrat XO Reserve Rum light and aged rum – ask your server for recommendations. PRIMO 12 / 60 SANGRIA Don Q Añejo Rum House-made with wine, chopped fruit, fresh purees PATRON 13 / 65 ROJA 10.75 Patron Silver Tequila Sailor Jerry Spiced Rum, Licor 43, Argento malbec, blood orange SANDITO (Watermelon) 12 / 60 BLANCO 10.75 Brinley Gold Shipwreck Rum, fresh watermelon juice Sailor Jerry Spiced Rum, Licor 43, Argento pinot grigio, white peach PASSION FRUIT 11 / 55 AZUL 10.75 Don Q Passion Fruit Rum, passion fruit puree Argento pinot grigio, Blue Curaçao, Luxardo Maraschino liqueur, lemon POMEGRANATE 11 / 55 HALF PITCHER 28 PITCHER 41.50 Brinley Gold Shipwreck Spiced Rum, pomegranate juice HAND CRAFTED COCKTAILS RUM RUNNER 11.5 PISCO SOUR 10.5 Macchu Pisco, orange juice, lime juice, egg whites, sugar Don Q Gold Rum, Don Q 151 Rum, amaretto, black raspberry cordial, orange juice R&R OLD FASHIONED 11.5 MULE DEL SOL 10.5 Redemption Rye, Pyrat Rum, Sweet Vermouth, bitters Tito’s Handmade Vodka, muddled cucumber and basil, lime juice, PARADISE RUM PUNCH 11 Barrow’s Intense Ginger Don Q Gold Rum, Don Q Coco Rum, Licor 43, falernum, STORMY PYRAT 10.5 pineapple juice, orange juice, lime juice, coconut milk, guarapo, Angostura bitters Pyrat XO Rum, lime juice, Barrow’s Intense Ginger HOUSE CUBA LIBRE 10.5 PATRÓN AGAVE MARGARITA 12 Don Q Añejo Rum, Luxardo Maraschino, Coca-Cola, lime Patrón Silver Tequila, Patrón Citronge Orange Liqueur, agave nectar, lime juice BLANCO BAY 10.5 Brinley Gold Shipwreck Spiced Rum, Tito’s Handmade Vodka, Kahlua, cream BEER WINE Featured brews hailing from north and south of the border RED WHITE NORTH SOUTH TANNAT, Garzón, Uruguay 12 / 46 PINOT GRIGIO, Argento, Argentina 11 / 39 PINOT NOIR, El Portillo, Argentina 11 / 39 WHITE BLEND, Alandra, Portugal 10 / 35 HEINEKEN 7 CORONA 7 TEMPRANILLO, Numanthia Termes, Spain 14 / 50 ALBARIÑO, Garzón, Uruguay 12 / 46 NON-ALCOHOLIC BEER 6 XINGU BLACK 7 MALBEC, Argento, Argentina 11 / 44 MILLER LITE 5 DOS EQUIS LAGER 6 SEASONAL SELECTION 7 MODELO NEGRA 7 MALBEC BLEND, Clos de los Siete, Argentina 13 / 46 SAUVIGNON BLANC, Garzón, Uruguay 12 / 46 LAGUNITAS IPA 7 MODELO ESPECIAL 7 STELLA 7 PRESIDENTE 6 IMPERIAL 7 ROSÉ PINOT NOIR ROSÉ, Garzón, Uruguay 12 / 48
SNACK & SHARE the POUTINERIE TRUFFLE PARM POTATO CRISPS 7½ TRADITIONAL 8 PUB CL w/ malt vinegar aioli. fresh cheese curd & beef gravy. STUFFED YORKSHI ONION RINGS 7½ THE WORKS 9 tender roast beef & rich beef gra seasonal vegetables & a classic, crisp & panko crusted. traditional + bacon, tomato, sour cream & green onions. BANGERS & FRIED PICKLES 7 BUTTER CHICKEN 10 house made british ban panko crusted, w/ ranch for dipping. & our rich beef simmered chicken in a curried tomato cream sauce, PRETZEL BITES 11 cheese curd, cilantro & spiced yogurt. SHEPHERD buttered & salted, w/ warm bacon & beer cheese SOUPS & GREENS seasoned ground beef, lamb & dip on the side. mashed potatoes, crisp o ALE & ONION SOUP 7½ served w/ a mix SWEET POTATO FRIES 8 baked w/ house made croutons & melted swiss. MANTA’S BUTTE w/ chipotle aioli. MARKET SOUP 5½ curried tomato cream sauce PERI PERI CHICKEN POPS 12 and spiced yogurt. served w/ our chef’s daily creation. ask your server for details. grilled tenderloin marinated in a spicy lemon peri peri naan b sauce. spiced yogurt on the side. CAESAR 9 FISH & C GARLIC SHRIMP GRATINÉ 12 crisp croutons, bacon bits & shaved parmesan. + shrimp skewer or chicken 5, salmon 6 crisp haddock, lightly b baked in garlic parmesan butter w/ melted cheese; w/ our signature tartar sau topped w/ toasted parmesan panko crumb. NOBLE HOUSE 9 CHICKEN P CALAMARI 11½ mixed greens, almonds, goat cheese, cucumbers & dried cranberries, tossed in a red wine vinaigrette. chicken, vegetables & fres breaded w/ onion & red pepper, served on a bed + shrimp skewer or chicken 5, salmon 6 sauce, baked w/ a fla of warmed garlic tomato sauce w/ freshly grated served w/ a mix parmigiano reggiano. CITRUS CHICKEN 14 STEAK & MUSH CHICKEN WINGS 11½ citrus grilled chicken, romaine, cashews, crisp noodles, red onion, mandarin oranges, in a citrus sirloin, onions, tender mushr BBQ, buffalo, hot, salt & pepper, cajun, caribbean jerk, peanut vinaigrette w/ a hoisin peanut sauce. beef gravy, baked w/ a peri peri, greek, teriyaki, honey garlic. served w/ ranch served w/ a mix or bleu cheese. THE ROCKET 12½ BEEF VIND HUMMUS & NAAN 10 baby arugula, fresh tomato, red onion slivers, shredded carrot, honey dijon vinaigrette & crumbled sliced sirloin w/ cauliflower, r creamy toasted sesame hummus drizzled w/ a sweet goat cheese. in a sweet & spicy coconut cu balsamic reduction; garlic grilled naan on the side. + shrimp skewer or chicken 5, salmon 6 garnished w/ cilantro & garl STEAMED MUSSELS 14½ THE SIRLOIN 16½ PUB STEAK T a full pound of fresh mussels w/ grilled garlic bread grilled sirloin, mushrooms, tomatoes, red onion on the side, steamed in your choice of: & crumbled bleu cheese; tossed in a balsamic grilled sirloin on garlic - beer cream sauce w/ lemon & chillies bleu cheese vinaigrette. topped w/ sautéed m - tomato, garlic & white wine served w/ chips & a side o CASTLE NACHOS 12½ topped w/ a blend of cheeses, tomatoes, onions, olives & jalapenos. + cajun or peri peri chicken 5 + spicy beef 5 + guacamole 3 * not all ingredients are listed in the menu SIDES & description. please inform your server of any dietary restrictions or allergies. Chips 3½ Sweet Potato Fries 4 * consuming raw or under-cooked meats, Mashed Potatoes poultry or seafood may increase your Onion Rings 3½ risk of foodborne illness. Poutine 4 4 * gluten free burger buns are available upon request. EC_DC_AUG_17
BURGERS, SANDWICHES & WRAPS served w/ your choice of chips, house salad, caesar salad or mashed potatoes. substitute sweet potato fries, poutine, cup of soup, onion rings or seasonal vegetables for 2½ LASSICS THE STANDARD 13½ FRENCH DIP 13½ IRE PUDDING 13½ house made burger sauce, lettuce, tomato, onion, slow roasted beef, shaved thin on a toasted baguette pickle & american cheese. w/ sautéed mushrooms, onions, horseradish mayo avy, served w/ mashed potatoes, & swiss cheese. side of horseradish aioli. THE DELUXE 14½ THE REUBEN 14 & MASH 13½ chipotle aioli, guinness bbq sauce, peppered bacon, aged cheddar, lettuce, tomato, pickle & red onion. grilled rye bread w/ shaved corned beef, swiss cheese, ngers, w/ garlic mashed sauerkraut & our house made thousand island dressing. dripping gravy. THE DOUBLE STANDARD 16½ CASTLE CLUB 13 D’S PIE 14 two grilled beef patties, burger sauce, lettuce, tomato, red onion, fried pickle, peppered bacon, swiss & roasted turkey, tomato, lettuce, aged cheddar, mayo & vegetables, topped w/ garlic american cheese. & bacon on multigrain toast. onions & rich beef gravy. xed green salad. BACON & BLEU CHEESE 14½ CAJUN CAESAR WRAP 13 ER CHICKEN 13 lightly peppered, topped w/ crumbled bleu cheese & cajun chicken, crisp romaine, creamy caesar dressing, warm bacon, mayo, lettuce, tomato, onion & pickle. chopped bacon & shaved parmesan cheese. topped w/ chopped cilantro / basmati rice & grilled garlic CHEEKY PERI PERI 13½ CHIPOTLE TURKEY WRAP 13 bread. grilled chicken breast in a spiced chili lemon marinade roast turkey, chopped bacon, aged cheddar, lettuce, CHIPS 15 w/ mayo, lettuce, tomato & red onion. tomato, guacamole & chipotle mayo. beer battered & served CARIBBEAN JERK CHICKEN 13½ THE SLUM DOG 13½ uce. + extra piece of fish 5 grilled chicken breast w/ mayo, lettuce, tomato & onion, a panko crusted all beef dog, wrapped in garlic grilled POT PIE 14 basted in a spicy jerk sauce w/ melted swiss cheese. naan w/ curried tomato sauce, caramelized onions, chopped cilantro & spiced yogurt. sh herbs in a light cream THE LAMB BURGER 14 aky, puff pastry cap. LONDON CHEESESTEAK 15½ xed green salad. served on grilled brioche w/ house made tzatziki, tomato, red onion & balsamic arugula. thinly sliced sirloin w/ mushrooms, onions & peppers, HROOM PIE 14 sautéed in a rich HP™ peppercorn gravy; served in a THE VEGGIE 13½ toasted baguette w/ melted swiss. rooms & fresh herbs in a rich a light, puff pastry cap. double stacked house made black bean & veggie APPLEWOOD SALMON CLUB 14 xed green salad. patties, w/ american cheese, burger sauce, lettuce, tomato, onion & pickle. oven roasted salmon, tzatziki, lettuce, tomato, bacon DALOO 16 & fresh guacamole. red pepper & peas; simmered CASUAL FAVORITES JALAPENO MAC & CHEESE 10 urry sauce over basmati rice. lic grilled naan on the side. FISH TACOS (2) 13½ creamy cheese sauce, chopped jalapenos, topped w/ toasted parmesan panko bread crumb. TARTINE 19½ spiced mahi mahi, lettuce, tomato, green onion, + cajun chicken or bacon 3½ cilantro, guacamole & chipotle aioli. c grilled french bread, served w/ a house salad. + taco: 4 ROASTED MUSHROOM RAVIOLI 15 mushroom & onions. of HP™ peppercorn gravy. BRAISED LAMB TACOS (2) 15 in a parmesan cream sauce w/ fresh sage. grilled garlic bread on the side. & EXTRAS w/ creamy tahini sauce, lettuce, pickled pink turnip, chopped parsley & a side of house made harissa. GRILLED ATLANTIC SALMON 17 served w/ a house salad. + taco: 6 with garlic herb butter, fresh dill & sliced lemon; FRIED CHICKEN TENDERS 13 served w/ mashed potatoes, & seasonal vegetables. Cup of Soup 3½ buttermilk brined, hand breaded chicken tenderloin served w/ honey mustard & golden fried chips. Caesar Salad 4 CURRIED CHICKEN FLATBREAD 12½ Mixed Green Salad 4 mild curried tomato sauce, goat cheese, red onion, Seasonal Vegetables 4 fresh cilantro, chili flakes & lightly spiced yogurt. Side of Rice 3
MORE (CLOSE) RESTAURANT RECOMMENDATIONS… Bibiana Osteria Enoteca 1100 New York Avenue, NW From the Washingtonian: “Meatballs are everywhere these days, but the ones at this intimate, modern-Italian dining room are standouts. New chef Loris Navone cribs from his Italian grandmother’s recipe, mixing ricotta into veal, pork, and beef. Mounded atop mascarpone-enriched polenta, the “appetizer” makes a small meal. Fritto misto is both airy and tender. Pastas such as rosemary tagliatelle with Bolognese and ricotta cavatelli with a lamb-and-kale ragout are wonderfully comforting.” Buredo 825 14th Street, NW Buredo (pronounced \"bur-EE-doh\") is a local DC establishment featuring handheld, burrito-size sushi rolls, bowls and salads feature Asian and other globally-inspired ingredients and flavors. Using seasoned rice and traditional nori, they roll their sushi burritos to order - perfect for the health-conscious crowd on the go looking for good, clean eating with a twist. Centrolina 974 Palmer Alley, NW Authentic, regional Italian cooking and seasonal availability is the inspiration for the menu at Centrolina. Guests, with views of fresh market produce, an open kitchen and terracotta- clad wood oven, are immersed in the cooking experience as they dine. The menu features seasonal and frequently rotating dishes that showcase regional food from all over Italy and relies heavily on what is offered in the chef-driven market, whether that’s pinched beef ravioli, spaghetti alla chitarra with chanterelle mushrooms, grilled branzino or wood-roasted meat and vegetables. 51
City Tap Kitchen and Craft - Penn Quarter 901 9th Street, NW In our kitchen, craft comes first. Like beer slowly fermenting in a tank, our food is prepared with equal parts precision and patience. Our cajun styled spicy Shrimp and Grits, tangy Whipped Ricotta, and spicy-sweet Ten-Spice Wings, are only a taste of what City Tap House offers. From brick-oven pizzas, to mouth-watering burgers, to freshly caught fish — no matter what kind of diner you are, casual or adventurous, we guarantee we will satisfy your appetite. The Hamilton 600 14th Street, NW Open for lunch, dinner and late-night dining, The Hamilton is the meeting place in DC. Sushi, charcuterie, and seasonal & regional American fare. Sophisticated cocktails, wine from limited-harvest boutique vineyards and craft beer. Joe’s Seafood, Prime Steak & Stone Crab 750 15th Street, NW Joe's features an extensive selection of seafood, flown in fresh daily, to complement the world's finest Florida Stone Crab claws. Joe's features the signature 16 oz. Bone-In Filet Mignon and 22 oz. New York Strip Steak. Matched with Joe's famous side dishes, dinner only gets better when capped with a slice of key lime pie. Ocean Prime 1341 G Street, NW Located just steps away from the White House – Ocean Prime is the perfect choice for cocktails or an indulgent dinner, any day of the week. Stunning settings and a vibrant energy, an impressive menu of seafood and prime cuts of steak, signature cocktails, a Wine Spectator-honored wine list and truly genuine hospitality make Ocean Prime Washington, D.C. an ideal place to socialize, talk business, celebrate and indulge. Old Ebbitt Grill 675 15th Street, NW Established in 1856, Old Ebbitt Grill is the oldest dining saloon in Washington, DC. Across from the White House, Old Ebbitt serves American Cuisine, and offers the largest selection of oysters in DC. Open daily for breakfast, lunch, dinner and late-night dining, and Saturday and Sunday Brunch. Casual dining with service to locals and visitors alike. Sushi Aoi 1100 New York Avenue, NW At Sushi AOI, we perfect the art of sushi creation. Our meticulous chefs expertly prepare every dish to the highest standards of quality. Enjoy nigiri sushi, a bowl of soup, or a dinner box assortment. 52
Umaya Izakaya 733 10th Street, NW Umaya brings together Eastern and Western concepts — providing the serenity and simplicity of a Western-style beer garden melded with traditional Asian plates and dining experience. Umaya DC specializes in the ever-popular Japanese ‘street food,’ with seasoned chefs putting their own twists on time-honored dishes. Classic dishes such as sushi and ramen grace the menu, along with authentic Izakaya masterpieces. Zaytinya 701 9th Street, NW Zaytinya offers an innovative mezze menu inspired by Turkish, Greek and Lebanese cuisines served up in a sleek and modern setting. The menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington. 53
NEW YORK AVENUE, NW N WE S THE PARK AT CITYCENTER I STREET, NW MOMOFUKU GUCCI JO MALONE BURBERRY BVLGARI & MILK BAR A2 LONDON C5 C6 C1 A1 ONE CITYCENTER LONGCHAMP VINCE 850 10TH ST, NW C2 A3 (OFFICE) CHRISTOFLE COVINGTON C3 RECEPTION CENTER CANALI C4 THE APARTMENTS THE GREAT CAUDALIE LOUIS REPUBLIC BOUTIQUE SPA VUITTON AT CITYCENTER 875 10TH ST, NW C8 C10 C 11 11TH STREET, NW 10TH STREET, NW ZADIG & ARC’TERYX VOLTAIRE B3 C7 ALLEN EDMONDS PALMER ALLEY, NW PALMER ALLEY, NW B4 FRUITIVE BOSS KATE SPADE ALEXIS CENTROLINA HERMÈS B1 B2 NEW YORK BITTAR D3 D4 TWO CITYCENTER D1 D2 DBGB KITCHEN AND B 800 10TH ST, NW THE APARTMENTS (OFFICE) D9 AT CITYCENTER MORGENTHAL 825 10TH ST, NW FREDERICS D8 TUMI SALVATORE CH SKY VALET LORO B5 FERRAGAMO CAROLINA SHOES PIANA HERRERA D6 B6 D7 D5 H STREET, NW
DIRECTORY KEY RE TAI L ALEXIS BITTAR..................................................... D2 E L E VATO R ALLEN EDMONDS..................................................B4 ACCESS TO PARKING ARC’TERYX...........................................................B3 PARKING ENTRANCE BOSS...................................................................B2 VEHICLE ACCESS BVLGARI.............................................................. C6 ACCESS BURBERRY........................................................... C5 CANALI............................................................... C4 VA L E T CAUDALIE BOUTIQUE SPA.................................. C10 RESTROOM CH CAROLINA HERRERA...................................... D5 LEVEL P1 CHRISTOFLE....................................................... C3 CONCIERGE COREPOWER YOGA.............................................F5 LEVEL P1 DAVID YURMAN.................................................... F2 DIOR.................................................................... E3 A VA IL A BL E 11:00A M -11:30P M FLYWHEEL............................................................ F6 THE GREAT REPUBLIC.......................................... C8 THE GUCCI................................................................ A2 RESIDENCES HERMÈS.............................................................. D4 DEL FRISCO’S PAUL STUART JO MALONE LONDON.......................................... C1 DOUBLE EAGLE AT CITYCENTER E2 KATE SPADE NEW YORK....................................... D1 LONGCHAMP...................................................... C2 STEAK HOUSE 920 I ST, NW LORO PIANA........................................................ D7 LOUIS VUITTON.................................................. C11 E1 MONCLER............................................................E4 MORGENTHAL FREDERICS................................... D8 DIOR MONCLER PAUL STUART........................................................ E2 E3 E4 SALVATORE FERRAGAMO......................................B6 SKY VALET SHOES............................................... D6 THE PLAZA PALMER ALLEY, NW DOLCEZZA TESLA................................................................... F7 AT CITYCENTER F3 TUMI....................................................................B5 9TH STREET, NW VINCE................................................................. A3 FIG & OLIVE DAVID ZADIG & VOLTAIRE............................................... C7 F1 YURMAN DINING F2 CENTROLINA....................................................... D3 DBGB KITCHEN AND BAR..................................... D9 BAR THE GATEWAY THE COREPOWER LEVEL P1 DEL FRISCO’S DOUBLE EAGLE STEAK HOUSE........ E1 RESIDENCES YOGA DOLCEZZA ........................................................... F3 F5 FLYWHEEL FIG & OLIVE.........................................................F1 AT CITYCENTER F6 FRUITIVE ..............................................................B1 TESLA MILK BAR............................................................ A1 925 H ST, NW F7 MOMOFUKU ....................................................... A1 A VA I L A BL E 6:30P M -11:30P M
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