Central Perk Menu

A LA CARTE APPETIZERS Go Healthy CLASSIC ONION SOUP 120 With cheese croutons SEAFOOD CHOWDER 180 Creamy velvet garnished with fish, squid, prawns, vegetables VEGETABLE SPRING ROLLS 150 Accompanied with Thai sweet chili sauce GREEK SAMOSAS 180 Served with mint yogurt dip, spicy tomato dip WASABI PRAWNS 310 Crispy fried prawns tossed in wasabi sauce served on a bed of kani salad THE CAESAR 210 Romaine lettuce, crispy bacon bits with Caesar 260 310 salad dressing with Grilled Chicken Wasabi Prawn with Grilled Prawns Wasabi Prawns Go Dirty TRUFFLED FRIES 180 CALAMARI RINGS 220 200 250 Served with mayo, spicy tomato dip Served with tartar sauce, spicy tomato dip MUSHROOM AND MOZZARELLA CRISPY WINGS CROQUETTES Classic fried chicken served with bacon ranch, Truffled mushroom, mozzarella cheese served spicy tomato dip with garlic aioli, spicy tomato dip CHICKEN KARAAGE 280 Japanese style battered chicken in garlic and ginger soy served with Japanese mayo ASIAN PLATTER 390 Chicken satay, yakitori, fried wanton and shanghai spring rolls served with oriental savory dips Asian Platter Vegetarian Pork / Lard Contains Nuts

ON BREADS & WRAPS SIGNATURE ANGUS BEEF BURGER 590 Signature Angus Beef Burger 310 250g USDA Angus, Swiss cheese, bacon, fried egg, caramelized onion, sesame brioche, fries SUPER CLUB SANDWICH Grilled chicken, bacon, fried egg, mustard aioli, whole wheat ciabatta bread, fries SPICY CHICKEN BURGER 250 Wasabi mayo, cayenne, lettuce, cucumber, sesame brioche, fries MEXICAN WRAP 250 Cajun chicken, caramelized onion, lettuce chiffonade, cheddar, garlic sauce, pita wrap, fries Super Club Sandwich PIZZA & PASTA MARGHERITA PIZZA 350 Pesto Spaghetti Mozzarella, Roma tomato sauce, oregano, basil PEPPERONI PIZZA 350 Mozzarella, Roma tomato sauce, spicy pepperoni HAWAIIAN PIZZA 350 Mozzarella, Roma tomato sauce, ham, pineapple SEAFOOD PIZZA 380 Mozzarella, Roma tomato sauce, prawns, calamari, mussels, scallops, pesto HANDMADE CREAMY 310 MUSHROOM RAVIOLI Tossed in olive-truffle oil, parmesan cheese and parsley SPAGHETTI OF YOUR CHOICE 280 Bolognese | Carbonara | Pesto | Aglio e Olio Vegetarian Pork / Lard Contains Nuts

MAINS Eat Local The Chicken Adobo THE CHICKEN ADOBO 360 Adobo of half spring chicken simmered in peppered vinegar and soya sauce, fragrant rice GRILLED PORK BELLY 390 Pork belly in citrus garlic and sweet soya sauce served with pickled radish, native sauce, fragrant rice Crispy Pata KARE-KARE 590 Oxtail, beef tripe, beef chunks, vegetables simmered in savory peanut sauce, fragrant rice CRISPY PATA 690 Slow braised and crispy fried pork knuckle served with pickled radish, native sauce, fragrant rice Asian PORK BIBIMBAP 290 BEEF HO-FAN 310 Rice topped with gochujang marinated thin slices Wok fried ho-fan noodles with beef, bean of pork belly, fried egg, kimchi, mixed vegetables sprouts, spring onions and a dash of sesame soy PORK TONKATSU 360 DIMSUM PLATTER 580 Breaded pork loin with tonkatsu sauce, Japanese Sweet & sour pork, pork siomai, fried wanton, mayo served with coleslaw, fragrant rice spring roll, chicken feet served with savory dips KUNG PAO CHICKEN 310 Spicy chicken stir fry, infused Szechuan sauce, chili peppers, cashew nuts, fragrant rice Beef Ho-Fan Dimsum Platter Vegetarian Pork / Lard Contains Nuts

MAINS Continental Pan Fried Salmon BBQ BABY BACK RIBS 380 Classic barbecued pork ribs slathered with tropical fruit BBQ sauce, served with coleslaw, mashed potato FISH AND CHIPS 480 Beer battered with house-made tartar sauce, coleslaw, fries PAN FRIED SALMON 680 Seared salmon fillet on a bed of mashed potato served with coleslaw, lemon zest-butter sauce SEAFOOD BASKET ‘Catch of the Day!’ 750 ANGUS BEEF RIBEYE 1,600 Calamari, prawns, fish fillet, mussels and scallops 300g U.S. Choice Angus Beef Ribeye, served with coleslaw, potato wedges, tartar sauce, spicy with mashed potato, coleslaw, red wine butter tomato dip GRILLED LAMB CHOPS 1,600 Accompanied with mashed potato, coleslaw, red wine jus, mint jelly Seafood Basket DESSERT GO HEALTHY ICE CREAM (per scoop) 120 MANGO CHEESECAKE (per slice) 250 180 280 Malunggay | Coconut | Ube | Mango | Charcoal 210 Topped with fresh mangoes served with mixed berry compote CAKE OF THE DAY (per slice) FRESH FRUIT BASKET Freshly baked cake of the day Freshly cut fruit selection in season CHOCOLATE LAVA CAKE Served with vanilla ice cream Vegetarian Pork / Lard Contains Nuts

Celebrate your milestones with us! Get in touch with any of our staff to help you arrange functions, meetings, and parties.