50 PIZZA SAUCE INGREDIENTS 2 tablespoon olive oil 1 clove garlic minnced 28 oz. crushed tomato 60 oz. tomato paste 1/2 tablespoon sugar 3/4 tablespoon salt 1 teaspoon dried basil 1/2 teaspoon dried oregano 1/4 teaspoon black peper PREPARATION Add oliveoil into a pan and use middle heat stir garlic and onion until it gloden. Add crushed tomato and tomato paste stir it, then add sugar, salt, dried oregana, dried basil and blck peper. Apply pizza sauce on pizza dough ( already roll) and add other ingredients such as sausage. Bake for 15 - 18 mins. top with oregano or chilli.
52 FRUIT TART INGREDIENTS 125 gram butter 125 gram icing sugar 1 egg 1/2 teaspoon salt 1 teaspoon vanilla essence 250 gram cake flour 5 gram baking powder PREPARATION In a mixer blow, add butter and icing sugar beating until white color. Add egg, vanilla essence and salt. Add baking powder and cake flour beating until combine. rest dough in freezer about 1 - 2 hour. or over night. มRolling a dough and use tartlets pan cut , then place the round into a tartlet pan. Use a frok prick the botton of the tart and bake for 20 mins. or until it gloden color. Add custard cream and decoration with fresh fruit.
54 JAM ROLL INGREDIENTS 6 eggs 1 tablespoon vanilla essence 150 gram sugar 13 gram SP 3 gram salt 170 gram cake flour 7 gram baking powder 35 ml. milk 65 gram melted butter PREPARATION Separeat white eggs and egg yolks. then whisk sugar and white eggs. Stifing cake flow for one time. In a mixer blow, add egg yolks, vanilla essence, SP, salt , cake flour and baking powder combine all ingredients and beating. Add melted butter then whisk. Place a battle on baking pan with baking paper then bake for 20 - 25 mins. Add cream or jam on surface then roll it gentle.
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