Important Announcement
PubHTML5 Scheduled Server Maintenance on (GMT) Sunday, June 26th, 2:00 am - 8:00 am.
PubHTML5 site will be inoperative during the times indicated!

Home Explore Golden Grill Brochure

Golden Grill Brochure

Published by tgrondona, 2015-07-21 12:46:03

Description: 1772_HBBrochure08173509

Search

Read the Text Version

™A better way with Hashbrowns and Cut Potatoes. Easy prep.Award-winning taste.More profits. ™ ®

A cornerstone of the From Field classic breakfast. to ConvenienceHashbrowns and Cut Potatoes. Basic American Foods’ convenient potato products A favorite offered all day. are made from fresh potatoes grown in theBest selling. Western United States. • Nearly 2 billion* portions of hashbrowns and homefries are served Within hours of harvesting, in foodservice annually the potatoes are placed in • Basic American Foods’ Golden Grill® is the best selling line of climate controlled storage shelf-stable hashbrowns and cut potatoes to protect their quality and integrity.Then, theyGolden Grill® Hashbrown operational advantages vs. frozen. are cooked, dried, and • Grills 3 times faster1 – increase table turns when grilling to order packaged safely using our • 50% less shrink2 on the grill – more servings proprietary processes to • Pre-cooked – consistent browning and satisfied customers lock in flavor and texture • Doesn’t chill the grill – faster grill times for that “from scratch” • Dry storage – alleviates freezer space taste in every batch. • Uses 60% less storage space3 for same number servings – stocking ease When you want the best • Shelf-stable – no spoilage in taste and convenience rely upon Basic AmericanEasy prep. Foods every time.Golden Grill® Hashbrowns are packaged in a carton specially designed for therefresh step in preparation • Add hot water to carton fill line and close for specified refresh time • Grill and serveGolden Grill® Cut Potatoes are speed scratch products to make potato recipesquick and easyOperational efficiencies, scratch-like taste and easy prep all add upto satisfied patrons and more profits.*Source: NPD Group/CREST®1 Golden Grill® Hashbrown grill time is 3-4 minutes vs. 9-12 min. for frozen2 Golden Grill® Hashbrown grill shrink is approximately 10% versus 20+ % for frozen3 1 case Golden Grill® Hashbrowns provide the same number of servings as 3 cases of frozen

Choosing the hashbrown and cut potato for your operation.Premium Hashbrown Potatoes • These hearty shredded cut russet potatoes enable aScratch-like taste andtexture quick 10 min. refresh • Our pre-cooked premium hashbrowns prepare in a loose shred format • Unique refresh preparation allows flavor infusion by adding spices and sauces to the water prior to filling the cartonClassic Hashbrowns Redi-Shred® Hashbrown Potatoes • Made from potatoes that are speciallyConvenient, versatile, delicious combined and dried to make a tasty Hashbrown Potatoes hashbrown • A blend of specially combined • Redi-Shred® Hashbrowns stand out as very easy-to-patty dried potatoes and shreds made • Pre-cooked so it grills up crisp on the from select fresh potatoes outside, tender on the inside makes this our most versatile • Create signature menu items by infusing performing hashbrown the potatoes with spices and sauces prior • This classic hashbrown prepares to adding water to the carton in a loose shred or a patty format • Infuse flavor into the potatoes Potato Pancake Mix with spices and sauces prior to • A convenient potato shred and delicious seasoning mix that adding water to the carton makes potato pancakes simple and easy, just add eggs • Grills up with crispy, fresh-shred tasteClassic Cut Potatoes Dices • Convenient quality potato product madeSpeed scratch, recipe ready from select fresh potatoes that are cut,Slices cooked and dried for shape and texture• Convenient easy prep, no peeling or slicing required; that will hold up in recipe applications saves labor and reduces waste • No peeling or dicing required; saves labor• Made from select fresh potatoes, you can create and waste signature dishes with the fresh potato flavor and texture of sliced potatoes

Building signature sides adds value and a higher menu price. START WITH 1 40.5 OZ. CARTON OFGOLDEN GRILL® PREMIUM* HASHBROWN POTATOES Mix in the ingredients below for quick, delicious sides.Hot & Sweet Infused Crispy Potatoes Basic American Foods.1 crtn Golden Grill® Premium 1 1⁄3 cup Sweet barbeque sauce Family owned and operated since 1933. Russet Hashbrown Potatoes 4 1⁄4 cup Blue cheese, crumbled Founded by Jack Hume in a modest 2 1⁄4 cup Green onion, dehydration plant using a technology1 gal Hot water, 170˚-190˚ F later adapted for potatoes.2 cup Frank’s Red Hot® Sauce sliced on bias • Expansion in the 1950s led to theYIELD: 34, 1-cup servings PREP: 25 min. first instant potato product that could be rehydrated1. Combine water, hot sauce and barbecue sauce. • On-going innovations (40+ patents)2. Pour seasoned liquid into potato carton, close and refresh for launched potato and bean products expressly made for foodservice 20 min. or overnight (refrigerated). operators’ needs3. Place refreshed seasoned potatoes into a container, cover and • Products became recognized for back-of-the-house convenience, scratch-like taste, texture, and appearance refrigerate for service. • Manufacturing facilities in Idaho and Washington with4. Brown seasoned potatoes in a well-oiled skillet at 375˚-400˚ F corporate offices in California for 3 to 4 min.5. Top each serving with crumbled blue cheese and green onions, serve. Focused in foodservice. Today, Basic American Foods is a leading supplier of Rosemary Potato Cakes shelf-stable products to the foodservice market. Our portfolio, built on delivering quick, easy prep and1 crtn Golden Grill® Premium Russet Hashbrown Potatoes consumer preferred taste, includes:2 Tbs Rosemary, finely ground23/4 cup Parmesan cheese, shaved • Brilliant Beginnings™ Recipe-Ready PotatoesYIELD: 69, half-cup servings PREP: 15 min. • Potato Pearls® Mashed Potatoes1. Refresh per carton directions for 10 min. • Golden Grill® Hashbrown and Cut Potatoes2. Place refreshed potatoes into a 4-inch deep, full-size steamtable pan. • Classic Casserole® Potato Casseroles and Sides Sprinkle dried seasoning over potatoes and fold in. • Santiago® Refried, Black Beans and Chili3. Cover, refrigerate for service.4. Brown individual potato cakes in a well-oiled skillet at 375˚-400˚ F for 3 to 4 min.5. Top each serving with shaved fresh Parmesan cheese, serve.More menu ideas at baf.com* Can substitute other Basic American Foods hashbrown products.

™ Basic American Foods is part of Foodservice Rewards. ® Earn reward points by purchasing Basic American Foods’ Golden Grill®HASHBROWNS AND hashbrown potato products.CUT POTATOES To become a member go to foodservicerewards.com, it’s free. All Basic American Foods' Hashbrown and Cut Potatoes Are: 0 g TRANS FAT PRODUCTS OF PER SERVING THE USA AS SOLD SKU Description Pkg Wt. Pkg. Form Gross Wt. PREPARED HALF-CUP SERVING Grill Time Kosher Allerg. Gluten (lb.) Lbs. Yield/ Pkg. Case (min.) Free GOLDEN GRILL® PREMIUM Pkg. Case 10084 Russet Hashbrown Potatoes 6/40.5 oz. Carton 17.50 72 432 3-4 Pareve OU — Yes 11 66 GOLDEN GRILL® CLASSIC HASHBROWNS 6/37.5 oz. Carton 16.28 62 372 3-4 Pareve OU — Yes 91291 Hashbrown Potatoes 6/2.5 lb. Carton 17.22 9 54 71341 Redi-Shred® Hashbrown Potatoes 1/30 lb. Bag-In Box 31.90 7.5 45 55 330 2-3 Pareve OU — Yes 25122 Redi-Shred® Hashbrown Potatoes 6/24.27 oz. Pouch 10.01 15 90 10017 Potato Pancake Mix 6.3 37.5 660 — 2-3 Pareve OU — Yes 22.28 GOLDEN GRILL® CLASSIC CUT POTATOES 25.88 20 80 25 150 3-4 Pareve OU Wheat No 25595 Sliced Potatoes 1⁄ 8\" 17.11 100 100 99570 Sliced Potatoes 1⁄ 8\" 4/5 lb. Bag 25.34 9 54 125 500 per recipe Pareve OU — Yes 12952 Diced Potatoes 7⁄16\" x 7⁄16\" x 5⁄32\" 1/25 lb. Bag 25.34 90 90 62590 Diced Potatoes 7⁄16\" x 7⁄16\" x 5⁄32\" 6/2.5 lb. Carton 90 90 625 — per recipe Pareve OU — Yes 36207 Diced Potatoes 3⁄8\" x 3⁄8\" x 3⁄8\" 1/25 lb. Bag 1/25 lb. Bag 59 354 per recipe Pareve OU — YesProduct Information subject to changes, errors and omissions. 583 — per recipe Pareve OU — Yes 575 — per recipe Pareve OU — YesPREPARATION Golden Grill® Premium Golden Grill® Golden Grill® Redi Shred® Golden Grill® Golden Grill®Step Hashbrown Potatoes Hashbrown Potatoes Hashbrown Potatoes Potato Pancake Mix Slices & Dices 1. Add hot water to fill line. 140˚-160˚ F 140˚-160˚ F 140˚-150˚ F 1. In a bowl combine mix 1. Combine potatoes, water Close carton. with 2 quarts hot water and salt in a pot.2. Allow refresh. 10 min. 30 min. 20 min. (120˚-140˚ F), stir and 2. Cover, boil, reduce heat3. Drain. Not needed. 4 4 refrigerate for 30 min. and simmer 20 min.4. Transfer to a holding pan, 4 4 4 2. Stir 2 cups blended whole (until tender). cover. (Refrigerate if not eggs into cooled mixture. 3. Drain well, use in recipe. grilled immediately.) 3-4 min. 3-4 min. 2-3 min. 3. Scoop onto a well oiled5. Grill at 375˚-400˚ F on grill (375˚-400˚ F), press one side until edges are flat. Grill 2 1⁄2-3 min. golden brown. Season to each side. taste. (Use a well oiled grill for best results.)Overnight Refresh Option Not recommended. Add hot water (120˚-160˚ F) Add cold water to fill line,(Leave 1-inch space between to fill line, close and close and refrigerate overnight. cartons.) refrigerate overnight. Note: This refresh results in Drain step not needed. firmer hashbrowns.Oven Option Not recommended. In full size sheet pan, fold 11⁄2 cups butter into refreshed potatoes, spread evenly and season to taste. Bake. Convection: 450˚ F for 8-10 min. Conventional: 525˚ F for10-15 min. 2185 N. California Blvd., Suite 215, Walnut Creek, CA 94596 800-722-2084 baf.com ™ Basic American Foods™ is a trademark and Golden Grill® is a registered trademark of Basic American Foods.©2015 Basic American Foods 1772 • 2/15


Like this book? You can publish your book online for free in a few minutes!
Create your own flipbook