Santiago Bean Brochure

Authentic Taste and Texture in Minutes. No Preservatives • No Artificial Colors or Flavors ™ ® Authentic flavor. Speed scratch prep. More profits.

Quick, Easy Prep! 1 Add boiling water 2 Pour from safe, easy open pouchA Better Way with Beans 3Santiago® Speed Scratch Beans offer authentic, made-from-scratch flavor with Stir with slotted spoon, let set and servequick, easy prep. We wash, soak, pre-cook, season and dry our beans to save you timeand labor. Plus, we don’t add any preservatives, artificial colors or flavors to providethe honest, authentic flavor your customers demand. CAN THE CAN !SIGNIFICANT OPERATION BENEFITS VERSUS CANNED = 44 12 REDUCE SOLID WASTE FROM lbs. lbs. YOUR OPERATION 6,#10 Cans =~120,6h,aPlfo-uccuhpesservings Santiago® pouches and #10 cans 150, half-cup servingsrepresent packaging to hold the same NO NEED FOR A CAN OPENER EFFICIENT AND EASY-TO-HANDLE 600, half-cup servings of beans. CASE SIZE Eliminate sharp lids and edges. 44 lbs. vs. 12 lbs.

Nutrition That Makes Sense The most nutritionally complete food available, beans are not only healthful, but also unique. NUTRITION-DENSE due to their naturally occurring high levels of protein, fiber and minerals.1 “MY PLATE” RECOMMENDS MORE BEANS USDA “My Plate” guidelines recommend that Americans eat 3 cups of beans per week.2 A “UNIQUE FOOD” the only food to qualify in two categories in the new USDA Food Pattern – a vegetable and a protein. 1 Dietary Guidelines for Americans, 2010 Chapter 4 2 Dietary Guidelines for Americans, 2012 Appendix 7Choosing the Right Bean for NTIAGO®BEANALL SAS AREYour Operation No Preservatives • No Artificial Colors or FlavorsREFRIED BEANS Authentic, from-scratch flavor with varying levels ofseasoning and texture. Made with 100% USA grown pinto beans.SEASONED M M M M M M M M M M M M M M M LIGHTLY SEASONED M M M M M M M M M M M M M UNSEASONEDSKU 10166 REFRESH 25 MIN. SKU 82948 REFRESH 5 MIN. SKU 67245 REFRESH 25 MIN. SKU 54914 REFRESH 25 MIN. SKU 10302 REFRESH 25 MIN. TIME TIME TIME TIME TIMEBLACK BEANS QUICK-START® CHILIFully-flavored black beans are Seasoned chili that can be servednutritious and versatile. as packaged for a vegetarian offering or add your choice of meat or other signature ingredients. SKU 60045 REFRESH 40 MIN. SKU 10298 SERVE 17 MIN. TIME TIME

Salsa Verde w/Black Beans Our Vision:Build Signature Bean Sides Growth with integrity. Add Value & Profits To be the most trusted provider of qualitySalsa Verde w/Black Beans • yield 30, half-cup servings food solutions that achieve growth for our Santiago® Seasoned 1. Heat oven to 375˚F. customers,our employees1 pch Vegetarian Black and our company. Beans, prepared 2. Prepare Santiago® Seasoned Vegetarian Black Beans Family owned and operated since 1933. according to package directions.2 lb Tomatillos, husks 3. Roast tomatillos, jalapeños, Founded by Jack Hume in a modest dehydration plant removed, rinsed using a technology later adapted for potatoes and beans. garlic and onions on a parchment3 each Jalapeño peppers lined sheet pan, until unevenly • Expansion in the 1950s led to the first instant potato charred and tender, about product that could be rehydrated4 each Garlic clove, large, 30 min. Remove from oven and peeled • Ongoing innovations (40+ patents) launched potato and bean products expressly made for foodservice2 each Spanish onions, cool about 20 min. operators’ needs peeled, quartered 4. Pulse tomatillos, jalapeños, garlic, • Products became recognized for back-of-the-house1/4 cup Canola oil onions, oil, vinegar, cilantro convenience, scratch-like taste, texture and appearance and pepper in the bowl of a food1/4 cup Rice wine vinegar processor until chunky and well • Manufacturing facilities in Idaho and Washington with blended; transfer to bowl of corporate offices in California1/2 bunch Cilantro, rinsed, prepared black beans and stir to trimmed Focused in foodservice.1/2 bunch Black pepper, combine. Today, Basic American Foods is a leading supplier of shelf- freshly ground stable products to the foodservice market. 5. Chill salsa until cooled. Serve. Our portfolio, built on delivering quick, easy prep andChorizo Cinnamon Refried Beans • yield 40, half-cup servings consumer preferred taste, includes: Santiago® Refried 1. Prepare Santiago® Refried Beans • Brilliant Beginnings™ Recipe-Ready Potatoes2 pch Beans (any type), according to package directions • Potato Pearls® Mashed Potatoes in a full-size, steamtable pan. • Golden Grill® Hashbrown and Cut Potatoes prepared Hold until fully refreshed. • Classic Casserole® Potato Casseroles • Santiago® Refried, Black Beans and Chili2 cup Mexican-style 2. Cook chorizo, onion and cinnamon chorizo* over medium-high heat in a medium sautée pan, stirring1 cup Onion, diced frequently, until fully cooked and lightly browned, about 5 min.1 Tbsp Cinnamon, ground 3. Fold chorizo mixture into beans,2 each Spanish onions, stirring thoroughly. Serve. peeled, quartered1/4 cup Canola oil* Can substitute pork, beef or soy (vegetarian) chorizoEasy prep for quick and delicious sides! GO TO BAF.COM/RECIPES

PRODUCTS AND NUTRITIONAL INFORMATION ™ ® PREPARED 4 OZ BASED ON HALF-CUP SERVINGS, PREPARED YIELD SERVINGSSKU PRODUCT DESCRIPTION PACK PKG. GROSS WT. LBS./ LBS./ PKG. CASE MIN./ KOSHER ALLERG. TOTAL FAT SAT. FAT SODIUM CARB. FIBER PROTEIN GLUTEN GMOSantiago® EXCEL® SIZE FORM (LB) PKG. CASE SERVE CALORIES (G) (G) (MG) (MG) (G) (G) FREE FREE82948 Refried Beans - Smooth 6/29.77 oz. Pouch 12.10 5.9 35.4 23 138 5 –– –– 160 4.5 1.5 530 23 8 8 Y YY11398 Refried Beans - Smooth 1/50 lb. Bag 50.68 157 –– 630 –– 5 –– –– 160 4.5 1.5 530 23 8 8 Y YYSantiago® Smart Servings™10302 Low Sodium Vegetarian Refried Beans 6/26.25 oz. Pouch 10.78 5.7 34.2 23 138 25 –– –– 140 0.5 0 135 25 9 9 Y YY w/Whole BeansSantiago® Classic10166 Seasoned Vegetarian Refried Beans 6/28.1 oz Pouch 11.47 5.8 34.8 23 138 25 –– –– 140 1.5 0.5 580 25 8 8 Y YN w/Whole Beans54914 Vegetarian Refried Beans w/Whole Beans 6/27.09 oz. Pouch 11.09 5.7 34.2 23 138 25 –– –– 140 1.5 0 490 23 8 8 Y YY68350 Vegetarian Refried Beans w/Whole Beans 1/50 lb. Bag 50.68 157 –– 672 –– 25 –– –– 140 1.5 0 490 23 8 8 Y YY67245 Refried Beans w/Whole Beans 6/29.77 oz. Pouch 12.10 5.7 34.2 23 138 25 –– –– 170 4.5 1.5 510 24 8 8 Y YY60045 Seasoned Vegetarian Black Beans 6/26.9 oz. Pouch 10.72 5.7 34.2 23 138 40 Pareve OU –– 140 1 0 330 25 8 8 Y YN10298 Quick-Start® Vegetarian Chili w/Red Beans 6/20.8 oz. Pouch 8.51 6.1 36.6 25 150 17 Pareve OU –– 240 1.5 0 630 44 11 12 Y YN (based on one-cup serv.)82765 Quick-Start® Vegetarian Chili w/Red Beans 1/30 lb. Bag 30.34 –– –– 585 –– 17 Pareve OU –– 240 1.5 0 630 44 11 12 Y YN (based on one-cup serv.)Product information subject to changes, errors and omissions. All Basic American Foods’ Beans are: Earn reward points by purchasing Basic American Foods’ Potatoes and Beans. To become a member, go to Naturally 0 grams trans fat Products of Produced in a nut- foodservicerewards.com; it’s free!gluten free per serving as sold the USA free environmentFREE OF ALL PRESERVATIVES, ARTIFICIAL COLORS & FLAVORS. PREPARATION (See package for more details) Black and Refried Beans Quick-Start® Chili 1. Pour 1⁄2-gallon boiling water into 4-inch deep, half-steamtable pan. 1. In a 4-quart pot, add 21⁄2-quarts of hot water (190˚F) and 1 pouch of 2. Quickly pour 1 pouch of Santiago® Beans into pan and cover. 3. Allow beans to sit on a steamtable. EXCEL® for 5 min., 25 min. for Santiago® Quick-Start® Vegetarian Chili with Red Beans. 2. Heat to a boil. Reduce heat and simmer covered for a minimum of other refried, 40 min. for black beans. 4. Season, stir, serve. 15 min., stirring occasionally. 3. Stir prior to serving. TIPS 1. Beans can be held by: Crock Pot®: 1. Add 21⁄2-quarts of hot water and 1 pouch of Santiago® Quick-Start® • Steamtable • Steam cabinet at 180˚F Vegetarian Chili with Red Beans. • Oven 200˚-250˚F 2. Set on high for 3 hours or low for 4 hours. • Stovetop over low flame using double boiler 3. Stir and serve. 2. If beans become dry, add hot water to desired consistency. Optional: In step 1, add your choice of pre-cooked ingredients such as meat, diced vegetables or other beans. 2185 N. CALIFORNIA BLVD., SUITE 215, WALNUT CREEK, CA 94596 BAF.COM © 1773 • 7/15 ™ BASIC AMERICAN FOODS™ AND SMART SERVINGS™ ARE TRADEMARKS AND SANTIAGO,® EXCEL® AND QUICK-START® ARE REGISTERED TRADEMARKS OF BASIC AMERICAN FOODS.