January/February/March Gourmet Calendar

Gastronomy Journey GOURMET CALENDAR JANUARY - MARCH 2016 SB S189 S R S 13-15, K N ,W , B 10110 TT + 66 (0) 2126 9999 - E- [email protected] - .- - .

Le Macaron is open dailyfrom 7 a.m. to 11 p.m.Located on the G floor GR From 3rd to 26th January, savour Galette des Rois, a famous French puff pastry filled with creamed almond “Frangipane”, traditionally made on the first Sunday of January to celebrate Christian festival of Epiphany. The delicious Galette des Rois will be served in each of our restaurants and available for takeaway from Le Macaron. THB 750 ++Galette Des RoisLady Macaron Mango TrioV ’DIn February, share a Lady Macaron, original recipe made with rose and lychee mousse, withyour loved one. THB 320 ++MMThroughout the month of March, our talented pastry Chefs honour the fruit of Thailand witha range of mango-based treats such as mango cheesecake, mango opera cake and mangopanna cotta. From THB 120 ++

Hazelnut Latte Coconut Shake A LLE BAR DE L'HÔTEL S NS Accompany your favourite treats with a refreshing gourmet drink, THB 190 ++ JAN: Star fruit smoothie FEB: Coconut and vanilla ice cream shake MAR: Frappé favourites Latte with hazelnut syrup Expresso with caramel syrup Cappuccino Le Bar de L'Hôtel is open daily from 11 a.m. to midnight. Located on the G floorChocolate Martini MargaritasJAN: Savour French Wine Flight. THB 390 ++FEB: Try our original chocolate Martini, specially created by our talented mixologist. THB 290 ++MAR: Our passionate bar tenders offer three different versions of Margaritas; blue curacao, strawberry and mango. THB 290 ++TDaily from 2 p.m. to 5 p.m. Relax andenjoy a traditional Thai afternoon teaincluding plaa gound, (poached prawnwith Thai herbs garlic and chili) and lukchup (Thai dessert), served with juice,tea, coffee or Thai herbal tea. THB 680 ++ Thai Afternoon Tea

L’Appart is open daily Bar: 5 p.m. to 1 a.m. Tapas: 5 p.m. to midnight. Dinner: 7 p.m. to 10:30 p.m. Located on the 32nd floor French Oysters Foie Gras 3 WaysJ -AT SWe are celebrating the oyster season at L’Appart. Our chefs have sourced the highest qualityFrench oysters including Fine de Claire from Vendée on the Atlantic coast and Belon oystersfrom Parcs Saint Kerber in Mont Saint-Michel Bay.Starting at THB 360 ++ for 6 piecesF -F G DEnjoy a decadent feast of French foie gras, prepared in three different ways by Chef Jerome;poached, pan-fried and terrine. To share at THB 990 ++ or priced per portion at THB 390 ++ French Artisan CheesesM -C V FChef Jerome invites you on a culinary journey through the regions of France with a large selection ofcheeses, highlighting different parts of the country, each week of the month. Savour as wellcheese-based recipes, such as goat cheese frisée salad. Starting at THB 490 ++

Special Night E W ” “L ’N From 7 p.m. to 9 p.m. Groups of 4 ladies ordering our tapas selection will receive a gift from our cellar to share. Cliquot Gourmand E T ” “G ’NCGDaily from 5 p.m. to midnight, unwind with a From 7 p.m. to 9 p.m.Clicquot Gourmand, accompanied by mixed canapés, Join us for Gentlemen’s Night and enjoywhile admiring a stunning view over Bangkok.THB 1,500 ++ a specially priced premium selection of drinks. Chilean SeabassV ’S DFor a romantic Valentine’s dinner this February 14th, treat your loved one with our special5-course set menu. Highlights include Wagyu beef carpaccio, Chilean seabass and spicy chocolate tart.THB 9,900 ++ per couple, including a bottle of bubbles to share.

Voilà! is open daily Lunch: 12 p.m. to 3 p.m. Dinner: 6 p.m. to 10:30 p.m. Sunday Brunch: 12 p.m. to 3 p.m. Located on the 2nd floor Gourmet International Buffet BreakfastGI BBStart your day with a bountiful award wining international buffet breakfast featuring over 120selections of the Chef’s delights such as waffles, “pain perdu”, pancakes, fresh salads, charcuterie,tailor-made fresh juices and a large selection of egg recipes, French cheeses, local fruits, cereals,original breads and viennoiseries.THB 850 netFree for children under the age of 6 years50% discount for children aged 6-12 years Roasted PigletC NY I BOn February 8th, we welcome the Year of the Monkey with a special Chinese inspired lunchbuffet. Highlights include Peking duck, bamboo pith pork spare ribs, roasted piglet, jelly fishsalad with sesame oil, mashed taro with gingko nut syrup, sesame dumpling, and much muchmore. THB 988 net including Chinese black tea

V ’IOn February 14th, delight your loved one with a special Valentine’s buffet dinner, from theFromagerie and live pizza station, healthy salads, seafood, fresh sushi or gourmet pasta, Thaiand Western favourites, station of luscious desserts. Highlights include roasted beef fillet fromthe rotisserie, grilled sea bass fillet in virgin olive oil, langoustine, raspberry macaron, andstrawberry cheesecake. THB 1,450 netNO ” V“L C Seafood Buffet Wood Fired PizzasSENSATIONAL SEAFOOD IF BUFFET Throughout the month of March, lovers of Italian Every Friday and Saturday dinner, our cuisine can enjoy a large selection of enticingmouth-watering and fresh seafood buffet original pizzas, a la carte or to take away, for lunchwill delight your taste-buds. Featuring rocklobster, Alaskan king crab, Fine de Claire at THB 270 netoysters, mussels, king prawns, and much more.   (Friday – Saturday) THB 1,650 net

Liquide Pool Bar is open daily from 6 a.m. to 10 p.m. Located on the 9th floorClassic Prawn Cocktail Italian PaniniRL PStay kool by the pool with our chef’s specials including a Heineken draft beer at a special price. THB 470 ++JAN: Classic prawn cocktailFEB: Explore our brand new à la carte menuMAR: Italian Panini with mozzarella, basil and tomato F C- Exceptionally on January 9TH Chill-out in style at our Sunset Pool Party. With DJs mixing up a cool groove from 2 p.m. to 8 p.m., fantastic cocktails with a fabulous sunset view, it’s the perfect way to spend the weekend with friends. S Everyday 2 p.m. to 5 p.m.  50% off every second drink Stay cool by the pool!Chill-out Sunset Pool Party