Living Barbados Magazine November 2014 Edition

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some of our Mike Toy CONTRIBUTORS Mike developed his interest in photography Khalil Goodman while living and working in the Canadian Rockies in the early 1980’s. Specialising in architecture Khalil Goodman’s photography combines classic and interiors he has photographed over four lighting and fresh ideas. This combination has hundred of the region’s most prestigious hotels, won him mass appeal and work in advertising resorts and private residences. Mike has also and fashion. When he’s not art directing a new photographed lifestyle, fashion, food and set of images, Khalil spends too much time underwater images and to date has published reading comic books and listening to all the nine books. Visit his work at www.miketoy.com wrong music at the right volume. Natasha Carlie Ester Simpson Carlie came of age ferociously scribbling through Natasha wears many hats - interior decorator, blank notebooks and precociously defying authority. social media consultant, blogger and writer. It These days she’d rather read the thesaurus than was through her blog (lovedesignbdos.com) that advocate chaos, and probably spends too much of she gained a greater appreciation for writing and her time running in circles. Carlie purports herself was afforded exciting new opportunities, such as to be an athlete, radio announcer and professional working with Living Barbados. She says “I was writer - read on and you may find evidence to especially thrilled to meet and interview Halla support at least one of these claims. Elias for this edition”. Laura Lin Corie Elcock Hutchinson Although possessing a background in fine art and Laura Lin has been a freelance feature writer design, photography emerged as Corie’s chosen since the 90s writing for many local and regional discipline. Whether painting his subjects with glossies. She has also written and produced a dynamic lighting or conjuring classic concepts this couple of short films including the award winning award winning artist executes with meticulous “Holding On”. Otherwise Laura Lin teaches medi- detail and precision. His experience and creative tation and follows Buddhist and Shamanic paths. energy is a valuable asset to any team. When he’s not behind the lens Corie also shares a Julie Chalbaud passion for a game of chess. The arts is an extension of who I am as an Sofie Warren individual! I am passionate about photography, styling, interior design and furniture design. Sofie has a unique style of photography which The Living Barbados team in conjunction with captures images in a beautiful, natural way Diamonds International was a great pairing to and this is evident in the stunning photos she work with on this beauty shoot featuring the took for our Entertaining Inspiration article “Honey Jam Girls”. We were privileged to have with Dwellings Design Studio. Regardless of been able to select exquisite jewelry from Cartier, whether there is a shoot on the books or not, Chopard and John hardy for the girls to wear. Sofie keeps her camera in tow because in her words “inspiration is everywhere!”44 LIVING BARBADOS NOVEMBER 2014 - MARCH 2015 Daphne Ewing-Chow Any artist will tell you that the most enjoyable form of expression will occur when you are able to latch on to the energy of your subject- to absorb it. I thank Alene Krimholtz and Howard Palmer, organizers of the Mount Gay Round Barbados Race Series for sharing their infec- tious passion for sailing with me. It was truly a pleasure to “take it all in”and to write this piece for Living Barbados magazine.

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CONTENTS NOV 2014- MAR 2015 14 10 Out & About56 36 What’s new and happening on our little rock; from a 22 new juice bar to SUP yoga. 14 All I Have To Do Is Dream Behind smoky blue gates flanked on either side by bismarkia palms is The Dream, an ultra modern home on the beach. 22 Seaworthy A look at the history and future of Barbados’ Ultimate Sailing Challenge - The Mount Gay Round Barbados Race Series. 31 Holiday Delights Our suggestions for buying your loved ones something extra special this season. 36 Entertaining Inspiration A must read! Dwellings shows us how to throw a glamorous party at home. 46 A Destiny Of Their Own Design If strong, successful women scare the heck out of you, skip this story... about the founding duo of Archer’s Hall Design Centre. 53 Ask The Expert Kelly Gibson from The Frame & Art Co Ltd gives our readers tips and answers their framing questions. 56 Bee-Dazzled Diamonds International are one of the sponsors for Honey Jam 2014. On these pages three of the lovely Honey Jam girls model equally stunning jewelry brands from this sponsor. 22 316 LIVING BARBADOS NOVEMBER 2014 - MARCH 2015

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8266 9879 64 Ahead Of The Trends Contact Us The MAC Cosmetics Autumn/ Living Barbados Magazine Winter 2014 Trends in makeup. “Macston”, Overdene Gardens, Dayrell’s Road, Christ Church, 66 Happy in Halabaloo Barbados, BB14030 Rachel Ramphal: 253-9236 What do celebrity moms like Email: [email protected] Katie Holmes and Halle Berry Linda Lewis-Bishton: 232-7869 have in common with Barbadian Email: [email protected] fashion designer Halla Elias? Digital magazine viewed here November 2014 - March 2015 74 Island Made Furniture Collection and via our facebook tab On the cover: facebook.com/livingbarbados Capitalising on talented local artisans, pinterest.com/livingbdos Port Ferdinand bedroom designed Jenny Blanc offers bespoke hand crafted instagram.com/livingbarbados by Archer’s Hall Design Centre. pieces to their clientele. Photography by Mike Toy. 79 Made In Barbados All information and pricing compiled in this publication was accurate at the time of printing. However, this in- Six items we adore that are made right here formation may be subject to change at anytime without in Barbados. notice. Copyright reserved. None of the contents in this publication can be reproduced or copied in any form 82 Person of Interest without permission in writing from the Publisher Guni Johnson, has been creating extraordinary mosaics for some 13 years, and like her craft she is a mix of many different elements. 88 Hey Sailor, This One’s For You Walker’s World makes suggestions for the perfect nautical inspired home. 92 News & Views What’s happening on the Real Estate scene. 94 Property Listings A directory of property for sale or rent in Barbados.8 LIVING BARBADOS NOVEMBER 2014 - MARCH 2015

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VILLAGE GALLERY NOW OPEN! RAW JUICE BAR OUTThe Crane Village has added a new jewel to Raw Juice Bar brings convenience to ABits crown! The Village, inspired by Barbadian healthier eating via a variety of freshly OUTheritage architecture, is the centrepiece made juices, green smoothies, acai bowls,of the historic Crane Resort and the new salads, and a mix of gluten free eats and Activitieshome of an eclectic mix of established treats. The acai bowls are based on the & Eventsand up-and-coming Barbadian artists. On acai berry “super fruit” found only in Brazil HappeningTuesday, September 16th, the stately and – a blended sorbet like mix, topped with In Barbadosspacious 1,300 sq. ft. gallery threw open granola, sliced fruits and your choiceits doors revealing a carefully curated of added toppings is a favourite. RJB isselection of uniquely Barbadian island life located within the food court of Quaysidescenes. The Village Gallery promises to be Centre on the South Coast, and opena treat for both local and visiting art lovers. daily from 7:00am. For more informationOpen daily from 1:00pm-9:00pm. For more follow them on Facebook and Instagraminformation, email [email protected] or at: instagram.com/rawjuicebarbados Forcall 423-6220. more details call 622-1682PADDLE BARBADOSPaddle Barbados is the leader in Stand UpPaddle (SUP) lessons, rentals and tours.Their team of experienced and friendlyprofessionals will have you up andpaddling in no time. They offer a rangeof lessons to suit levels of experience -from beginner/flat-water excursions andSUP ‘n Snorkel adventures to advancedwave riding and even SUP yoga. PaddleBarbados now offers SUP membershipsfor the local community, allowingunlimited board rentals in Carlisle Bayfrom 10:00 -6:00 pm daily. Check themout on Facebook or call 249-2SUP (2787) THE STREAM The Stream is a new twist on the popular local Wine Bar formerly known as 39 Steps. Specialty drinks, a new menu and an indoor-outdoor dining bar are just some of the things their devoted fan base can look forward to. Additionally patrons will enjoy great wines and classic blackboard favourites as well as exciting new dishes, all with the same great service and lively atmosphere 39 Steps was famous for. Conveniently located in Worthing and with ample parking in the rear they are open Monday to Saturday 11:00am to 10:00pm. Reservations and walk ins welcome. Tel 427- 071512 LIVING BARBADOS NOVEMBER 2014 - MARCH 2015

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ALL I HAVE TO DO IS DREAM16 LIVING BARBADOS NOVEMBER 2014 - MARCH 2015

SOMETHING NOTABLE FOR ITS BEAUTY, EXCELLENCE OR ENJOYABLE QUALITY; SOMETHING THAT FULLY SATISFIES A WISH; TO THINK ABOUT SOMETHING THAT YOU WISH WOULD HAPPEN OR SOMETHING THAT YOU WANT TO DO OR BE… THE DREAM! By Rachel Ramphal Photos by Andreas Von Einsiedel and Mike Toy T he owners of this beachfront villa have for many years owned a home in Barbados, however The Dream’s modern architecture is a departure from the previous style, which was of a more traditional design. Behind smoky blue gates flanked on either side by bismarkia palms The Dream is an ultra modern home on the beach of the west coast of Barbados. The concept of the villa came from the owner and was executed by architects Jaime Romano and his partner Manel Landette who had previously worked with the client on a house in Ibiza. A driveway leads slightly downhill where the first glimpse reveals white exterior walls punctuated with shutters in the same shade of smoky blue as the entry gate. On entering the foyer through a large teak front door, you immediately hear the tranquil sound of a water fountain wafting through from a small courtyard where the heady scent of potted plumeria drifts in on the breeze. The sea comes into view and in those few small steps across the cool marble floor all of your senses have already been stirred.Outdoor area with view of the coast Downstairs Bedroom LIVING BARBADOS NOVEMBER 2014 - MARCH 2015 17

The owner decorated the house for maximumrelaxation and enjoyment of its surroundingsand most of the rooms and living spaces areopen to waterfront views.Living space with view to pool The downstairs lounge has an open floor plan where two All of these details strike a harmonious balance so that nothingwalls of pocket doors extend this space onto the verandah and the detracts from the sublime surroundings. Zinc coffee tables havebreathtaking sea and pool views. Floor to ceiling motorised blinds developed a wonderful rustic patina and wicker furniture dressedcan be engaged, offering shade without limiting the views, this in crisp white are smartly casual and offer additional lounging andsame feature can be found on the upstairs balcony from where the dining areas on the verandah and upstairs balcony. A bar located onsea views are elevated and the occasional yacht sails by adding to the upper level is the perfect spot to sip cocktails and watch the sunthe feeling of serenity. sink beneath the horizon. The décor and furnishings were chosen by the owner and unlike At the rear of the downstairs lounge a professional Chef’s kitchenmost luxury villas on the island has a quintessential beach house is clad in stainless steel with appliances concealed behind lacqueredfeel. The oak wood doors, stairs, and accents have all been allowed white doors, here guests have the option to watch their own privateto fade naturally. In both the upstairs and downstairs lounges chef create sumptuous custom meals. A second kitchen at the rearupholstered sofas have linen cushions in muted tones, which are serves as a prep area and pantry and also offers the option of havingrestful on the eye, while decorative seashells and coral on tables and meals prepared behind closed doors.shelves add organic elements.18 LIVING BARBADOS NOVEMBER 2014 - MARCH 2015

Foyer There are several settings for guests dining Lounge area by poolpleasure, a single wood slab dining table withbanquette seating on the verandah can be extendedto accommodate up to 16 persons, or there aremore intimate sized tables both on the upstairs anddownstairs verandahs. Why would you want to eatanywhere else with the fifty shades of blue CaribbeanSea as your backdrop? The pool cabana is the perfect place to enjoycasual lunches with a sit at bar and an outdoor kitchenthat includes both gas and coal barbeques as well asa pizza oven. Large letters on a wall of the cabanaplayfully spell out the word ‘POOL’, here oversizedbuilt in sofa seating offers a shady respite while doublesize loungers line the poolside. LIVING BARBADOS NOVEMBER 2014 - MARCH 2015 19

Guest Bedroom Upstairs bar overlooks pool and sea The five bedrooms are all en-suite, two downstairs share a patio with a seating area shaded by a pergola. These guest rooms offer great flexibility as they can be made up with a king or two single beds in each. A third downstairs bedroom is ocean facing offering spectacular azure blue views across the sea. The master suite upstairs also looks out to sea views and has separate access to the upper level verandah while a second upstairs bedrooms enjoys pool views. All bedrooms are temperature controlled and ceiling fans can be found throughout the villa while the master suite has two walk-in closets. Stephen Payne of Maison AD designed the layout in the bathrooms, while the fixtures, stone and flooring were the owner’s choice. Slightly different in design yet unified by the choice of materials; marble, teak and glass are used throughout. The en-suites all have marble countertops, wall mounted taps and the master bathroom is capacious with a glass walled shower and a soaking tub. The owner decorated the house for maximum relaxation and enjoyment of its surroundings and most of the rooms and living spaces are open to waterfront views. A keypad entry gate opens onto a secluded white sandy beach with miles of calm waters and coral reefs for snorkeling. Luxury shopping and fine dining restaurants, world-class golf courses at Royal Westmorland and Sandy Lane are all within a short drive. The landscape is minimalist with a predominant colour palette of silver-grey and blue-grey with palm trees, silver dollar shrubs, blue agaves and frangipani - all seaside tolerant plantings. In the evening the house and gardens take on a different atmosphere, as strategically lit trees and large candle lanterns dot the property. There is a feeling of peace and tranquility with the sound of waves gently lapping on the shore and the silver moon hanging above an inky blue sea…dreamy indeed! A full staff of House Manager, Chef, two Housekeepers, a Laundress and Security Guard services the Dream and separate staff quarters for guest’s personal staff are conveniently located on the property. This luxury villa is available for rent or sale through Worldwide Dream. www.worldwidedreamvillas.com T Barbados +246 432 630720 LIVING BARBADOS NOVEMBER 2014 - MARCH 2015

The pool cabana is the perfect place to enjoycasual lunches with a sit at bar and an outdoorkitchen that includes both gas and coalbarbeques as well as a pizza oven. LIVING BARBADOS NOVEMBER 2014 - MARCH 2015 21

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Glory Daze pictured here in the Coastal Racing Series, is owned by local Vet, Gus Reader. Glory Daze was also one of only two J/24s who sailed around the Island in the Mount Gay Round Barbados Race24 LIVING BARBADOS NOVEMBER 2014 - MARCH 2015

The Mount Gay Round Barbados Race Series“Barbados’ Ultimate Sailing Challenge” By Daphne Ewing-Chow Photos by Peter Marshall and Nigel WallaceF rom January 16th to the 24th 2015, The Cruising Club, Mount Gay and the Barbados Tourism Marketing Inc (BTMI) will host the 79th annual Mount Gay Round Barbados Race Series, which will include three spectacular days of coastal racing and the thirdannual ocean passage race to Antigua. This is the official “kick off” event on the Caribbeanyachting calendar. The Round Barbados Race, which is the pinnacle event, is scheduled to be staged onErrol Barrow Day, January 21, at Carlisle Bay and will consist of approximately 50 entrees,10-15 of which are locally-based vessels. The boats will follow a clockwise route aroundthe island, passing the West and North coasts, followed by the East coast and ultimatelyreturning to Carlisle Bay. The race itself spans just under 70-miles. Event organizers, Howard Palmer and Alene Krimholtz, have an infectious passion forsailing. Howard refers to Alene as “Chief Delegator” of the event and the two excitedly finisheach other’s sentences, sharing anecdotes and challenges surrounding the regatta. “Peoplelove this event because of the personal touch that we offer”, says Alene. Indeed the two have been very diligent about listening to the feedback of spectatorsand participants alike, and responding to issues and ideas by carefully refining the agendaeach year. “There is so much potential for a growing tourist offering with this spectacularevent,” says Howard. “Aside from the hundreds of sailors who come from abroad toparticipate, there is a growing number of tourists that come to Barbados just for the regatta.This is extremely important to us and we have developed a very successful collaborativerelationship with the Barbados Tourism Marketing Inc to make this the best event that itcould possibly be.” Superior conditions and active public interest have made this a very popular event, witha significant number of local and foreign entrees as well as enthusiastic public participationfrom a spectator perspective, with many groups congregating at bars at specific vantagepoints along the coastline, eager to catch a glimpse of the vessels racing each other to thefinish line on Errol Barrow day. In addition to the Round Barbados Race, the itinerary will include three days of coastalracing, including “The Two Restaurants” which serves as an 18-mile practice session, takingplace between Tapas Restaurant on the South Coast and The Beach House Restaurant on theWest. Social events will include a polo day, parties and dinners. A unique feature of the Round Barbados Race is the limited restrictions placed onparticipation and the variety of offerings on the agenda. Alene refers to the heterogeneityof the event, stating “We bring you Brigantines... Windsurfers... and Polo Ponies!” LIVING BARBADOS NOVEMBER 2014 - MARCH 2015 25

Hold on Boys! Pictured left to right: Localboats Glory Daze, Hawkeye, Isis and SugarBeach Attitude from St. LuciaReturning Silver Bullet to shore after a race The crew of Rapajam Franchero Ellis on board Other Business Alene provides an illustrative photo of a yacht, alongside a sailing as it was originally schooners that shipped Mount Gay rum inwindsurfer- both highly regarded and equally serious participants in old Europe through UK and to the then British colonies and to the USA.the event. The various categories include the very large, down to the British sailors were proud to bring back a barrel, as it was exportedvery small: monohull, multihull, classic, double handed monohull, in barrels in the 1700’s and 1800’s, of Mount Gay Rum to prove theirsingle handed monohull, single handed multihull, windsurfers and one successful double-crossing of the Atlantic. Since then Mount Gay hasyear, even six kite surfers showed up! This is of course a far cry from been a symbol of bravery and of course, good taste”. Howard Palmerthe origins of this event, some 78 years ago. says “All sailors are Mount Gay groupies,” The original race, which took place in 1936, provided bragging The regatta has symbolically connected the cultural significancerights for the fastest Trading Schooner. This was an era in which cargo of Mount Gay with the memory of one of Barbados’ national heroes,that was quicker to arrive to its destination could command higher Sir Errol Walton Barrow, Barbados’ first Prime Minister and one ofprices. Over time, the popularity of the event began to dwindle. the founding members of the Barbados Cruising Club, by holding the In 2011, the race was revived with sponsorship from Mount Gay, Round Barbados Race on Errol Barrow day each year.the oldest continuously operating rum producer in the world, and Participants that return every year, eager to beat their own records,sponsors of more than 100 regattas worldwide. include Jabulani, a single handed monohull, skippered by Peter Hoad, Raphaël Grisoni, Managing Director at Mount Gay Distilleries Stilleto, a single-handed multihull, skippered by Peter Allen and theLtd. and an avid sailing enthusiast, describes Mount Gay’s strong very popular Monster Project VO70, a Monohull skippered by Andrewconnection to the sailing industry. “Mount Gay has a close link to Budgen and Fred Schwyn from the United Kingdom.26 LIVING BARBADOS NOVEMBER 2014 - MARCH 2015

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Hawkeye, J/24 owned by Robert Povey rounding a mark during the Coastal Racing Series Spectators Franz McConney, regular sailor of both J/24s and on board cruising boat Leonora and long time member of the Barbados Cruising Club Sumtin’s Happnin - J/24 owned by Paul Johnson28 LIVING BARBADOS NOVEMBER 2014 - MARCH 2015

“There is nothing more grounding thanbeing out on a sailboat, sun on your face,wind on your back”Rapajam, a 53ft Beneteau owned by Ralph Johnson which is the current holder of the 60 and Under Monohull Round Barbados Race Record Record-breakers are awarded prizes in each category, with the In addition to bragging rights and the highly coveted rum, entrantsaward being the skipper’s weight in Mount Gay XO. Winners have been describe the sheer joy of participating in the event- an exhilaration ofknown to drink copious amounts of water or place heavy items in their sorts. Silver Bullet crew member, James Edghill describes his team’spockets so as to increase their “winnings”, which has been regarded record breaking victory in 2012. “There is nothing more grounding thanwith a degree of light-hearted humor by the event organizers. being out on a sailboat – sun on your face, wind on your back… but Crew members aboard the legendary Silver Bullet, a multi-hulled when the race gets started… because of the handicap system, we wereboat which has held the title of absolute record holder across all the last to start the race, and even though we were one of the favorites,categories since 2012, describe the process of “fattening the skipper,” we remained in the final position until we reached the East Coast… thatBryn Palmer, “like a stuffed turkey” in the weeks prior to the event. was when things finally took off. At that point, we were just hanging Alene mentions the days when the “last to finish” was offered a on for dear life- hanging on by a wire. When we finished the race in 4barrel of rum, but this practice was terminated when it was realized that hours 24 minutes, the record for any sized boat, it was so exhilarating.there were a number of boats that would intentionally stay out on the And to celebrate with 100 litres of Mount Gay rum, well, that made itsea, just so that they could “win” the rum. even sweeter.” LIVING BARBADOS NOVEMBER 2014 - MARCH 2015 29

Idea, Reichel Pugh Maxi 78, previously the Absolute Monohull Round Barbados Race Record holder, who this year broke her own CSA Record and won the Rapier TrophyThe Hon. Christopher Sinckler, Minister Andrew Budgen (kneeling in black shirt) and the crew of Monster Project The crew of Impulse with owner Neil Burke receiving theirof Finance and Economic Affairs present- VO70 who broke the Absolute Monohull Round Barbados Record, and won 2nd place Earthworks trophy from the Hon. Christophering Hawkeye’s Robert Povey with 3rd their skipper’s weight in Mount Gay XO Sinckler, Minister of Finance and Economic Affairsplace prize for the Coastal Racing Series Raphaël Grisoni fondly recalls his own record-breaking victory in The Mount Gay Round Barbados2014, as well as the benefits of participating in the event. “Last year Race Series is now a week longwe broke the absolute record in the monohull category with the VO70 event that is not to be missed.Mount Gay Monster Project. The feeling was amazing. The event alsoprovided the opportunity to bring on board customers and friends to For more information or to register online, visit:sail on the water.” www.mountgayrumroundbarbadosrace.com Sailing enthusiasts look forward to the picturesque display ofMount Gay’s red-branded baseball caps, which will dot the coastline ofBarbados from January 16th to the 24th 2015, as well as the honks ofthe Race Committee’s horn when we will learn who the year’s recordbreakers are.30 LIVING BARBADOS NOVEMBER 2014 - MARCH 2015

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A. B. HDEoLlIGiHdTS ay great gift ideas C.F. E. D. A B C D E F LIGHT & SPARKLE MAC KEEPSAKES BLUE & BOLD FRAME IT 24 HOUR BAG TIMELESS & CLASSIC:This fabulous Crystal Gem These shadows, in palettes of This Light Aqua Swirl Special moments with loved Perfect for the man who Show how much you care Pillar Holder will add Plum, Smoky and Beige, are Vase makes a bold ones should be displayed in likes to travel. The LOUIS with this Chopard ladies packaged in 3 sleek ‘limited- your home. We happen to CARTIER Bag is made with watch. Imperiale in rose sophisticated sparkle and edition’ compacts in glittery statement on it’s own or think these Seaside Wood the expertise of Cartier’s gold with stainless steel glamour to your home. filled with flowers and is Frames for only $39.95 are skilled leather craftsmen Mother of Pearl Centre -Available at Archer’s Hall grey, black and white, fabulous! Walkers World, Water- resistant to 50m.Design Centre, 422-0400. each accented with a chic perfect for almost any Millhouse 421-7968 and from a selection of the Available from Diamonds cameo. MAC Cosmetics, room in your home. St. Lawrence Gap 428-1183 finest leathers. From Cartier, International, 430-2400 $104.90 from Natz Home Limegrove Lifestyle Centre. Limegrove 271-8256. Furnishings, tel: 424-2661 Broad Street 227-2103. Tel 271-8234 LIVING BARBADOS NOVEMBER 2014 - MARCH 2015 33

G. L. Take your look from K. classic to dazzling H.with these 2-in-1 diamond & tanzanite earrings. I. J. G H I J K LTWICE THE SPARKLE WRITE IT DOWN WORK OF ART WINE & DINE CALL ME A GIGGLE OR TWO Safi Kalima D2N earrings! Jenny Blanc’s own label This Sea Turquoise 6” The newest release from Samsung Galaxy Note 4, Humorous Christmas An exclusive design with pellaq visitors, journals and Art Glass Hurricane Candle Montes Winery, the Octo Core Processor, 32GB Wine Towels might just getTanzanite and diamonds set notebooks bound and finished Built in Memory, 3GB RAM snatched from your bar or in white gold, can be worn Holder or Flower Pot ‘Outer Limits’ Sauvignon with 16MP Camera & more! kitchen by jealous friends!as an eye-catching stud and with gilt edging and Planter could inspire you to Blanc Chile giving rise to an From Electronics On Edge, They can purchase their own transformed to elegant grosgrain page markers. aromatic and exceptionally from Dwellings, Millhouse drops for evening wear. Notebooks Bds$140.00 redecorate your home to balanced wine. $45.83 inc.vat Broad Street: 436-1449, for only-$24.95 each. Visit USD$399. Exclusively at match. $88.00 from per bottle. Platinum Wines a Sheraton Mall: 437-8707, Diamonds International Journals Bds$225.00 Division of R.L.Seale & Co. Ltd. Lanterns Mall: 435-8746 dwellingshome.com Visitors Books Gajah home, Millhouse. Call 424-7150 418-4500 ext 4525. Bds$295.00 - $335.0034 LIVING BARBADOS NOVEMBER 2014 - MARCH 2015

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CREATE A FESTIVE TABLE BY USING HOLIDAY DECORATIONS IN UNEXPECTED WAYS.Entertain 365 dinnerware by All items available at Dwellings.38 LIVING BARBADOS NOVEMBER 2014 - MARCH 2015

ENTERTAINING WITH DWELLINGS Photography by Sofie Warren Styled by DwellingsT he Holidays are the time of year we all love to wine and dine and glam it up. This season, Dwellings joined hands with Scarlet and Raising the Bar to show you how to throw a glamorous party at home. From the perfect décor, menu and cocktails, we’ll show you how easy it is to create an event to remember. Start by using white dinnerware and fine glassware; this will create a blank canvas to allow you to take your decor in any direction you like. Use every day dinnerware and mix in some sculptural serving pieces to add interest. We used the new E365 Dinnerware by Lenox to create an updated collected look for the place settings. Next, put a twist on holiday style by using a fresh mix of colours such as gold and sea hues. Layer every day bright placemats and napkins with sparkly holiday styles and add some beautiful color coordinated details to your drinks and food. Check out our style tips on the following pages. LIVING BARBADOS APRIL - AUGUST 2014 39

Martini glasses by All items available at Dwellings. ABSOLUT Vodka cocktails mixed by Ross King of Raising The Bar40 LIVING BARBADOS NOVEMBER 2014 - MARCH 2015

GLAM UP A UNIQUETRAY WITH GOLD PAPERAND CONFETTI TO SERVE YOUR DRINKS IN HIGH HOLIDAY STYLE LIKE PHOTO ON LEFT Stationery by Py-ôn-i Designs www.pyonidesigns.com SETTING THE MOOD1. A few simple tricks can set the perfect mood for your holidayparty. Start by sending out invitations that reflect the themeand color scheme of the party. Beautiful invitations are theideal teaser to entice your guests to attend. 2. Lighting is keyto creating the right ambiance. Use twinkly lights outdoors andlots of candles indoors to add a festive touch and create a warmatmosphere. 3. Put together a great music playlist; some jazzyChristmas tunes or Holiday Lounge music played at just the rightvolume will get your guests in the Holiday spirit. Start the musicwell before your guests arrive to get yourself in the mood andmake sure the list is long enough to last throughout the party.4. Create movement by setting up the bar in one corner and abuffet of small bites in another area. This will allow your gueststo circulate while they mingle and chat. Start your dinner withhors d’oeuvres served in a buffet style and finish with a fundessert spread such as an ice cream or candy bar to get the party going again after dinner. SETTING THE TABLE1. Add some sparkle to your table with metallic and glitteryaccessories such as napkin rings and repurposed Holiday décor.Some ideas we used here include filling vases with ornamentsand candles, using sparkly decorative sprays to create a holidayworthy runner, adding some glam to napkins by clipping glitteryorchids to the napkin rings and creating drink markers by tyingmini ornaments to glasses with ribbon. 2. Complete the lookby scattering some simple gold confetti on the table. Justremember, there are no rules so don’t be afraid to think outside the box and use items in unexpected ways. A STYLISH SENDOFF1. Prepare some favors for your guests to take with them ontheir way out. This could be as simple and inexpensive as somehomemade Holiday cookies or candy presented in sparkly bags with a stylish gift tag thanking them for coming. LIVING BARBADOS NOVEMBER 2014 - MARCH 2015 41

SERVE SMALL BITES ONMIX & MATCH PLATTERS,CUTTING BOARDS AND IN GLASSES FOR A TRENDY COLLECTED LOOK.Entertain 365 platters by All items available at Dwellings. Canapes and dessert by Scarlet42 LIVING BARBADOS NOVEMBER 2014 - MARCH 2015

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GOAT CHEESE & ROASTEDVEGETABLE BRUSCHETTABy Sophie Domenge, Scarlet RestaurantPreheat oven to 350 degrees. Olive oil and extra virgin olive oil - to taste Sea salt - to tasteIngredients: Cracked black pepper - to taste1 small piece of Pumpkin Bread for the Bruschetta (foccacia or baguette of your choice)1 small Red Onion 1 tub Soft cheese (mascarpone or Philadelphia cream cheese)1 small Eggplant 1 tub Goat cheese crumbles1 med Zucchini Fresh thyme2-3 Tomatoes3-4 tbsps Herbs de ProvenceOR Italian seasoning1. Cut your veggies into 1/2inch cubes thereabouts with exception of the tomatoes and onion. Cutthe tomatoes and onion into thin wedges. 2. Toss each individual veg with a enough olive oil tolightly coat, a sprinkling of the dried herbs and a pinch of sea salt 3. Place on a baking sheet linedwith greaseproof paper. 4. Roast until nicely cooked through. (I like to roast each veg separatelyas some cook quicker than other) 5. Take your bread of choice & cut to desired size. Place on abaking sheet and drizzle with olive oil. Place in your preheated oven and immediately turn theoven off. Toasts will dry out and become crisp. Leave to cool fully.To assemble:Spread a nice dollop of your soft cream cheese on to yourtoast. Gently place your veggies on to the toasts, crumblethe goat cheese on top and finish with a little fresh thymeleaves. Drizzle with a little extra virgin olive oil if neededand some cracked black pepper. delicious RECIPES MARSHMALLOW INFUSED SPRINKLETINI COCKTAIL By Ross King of Raising The Bar 1. Cut up large marshmallows and place in a large jar 2. Pour in a bottle of original ABSOLUT Vodka 3. Cover for 24 hours. Strain back into the Vodka bottle through a wet cheesecloth or fine strainer. 4. Mix a teaspoon of water or milk with a 1/4 cup of icing sugar. Gradually mix in enough liquid that the mixture takes on a smooth consistency and just starts to run. Put this mixture on a flat plate and lightly rim each cocktail glass. 5. Pour sprinkles onto another flat saucer and turning the cocktail glass upside down, dip the edge into the sprinkles. 6. Pour half marshmallow infused Vodka into glass and top up with Sprite. Add a few drops of Cherry syrup if you wish for further flavour. 7. Serve to guests for a delicious before or after dinner drink. LIVING BARBADOS NOVEMBER 2014 - MARCH 2015 45

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A DESTINY OF THEIR OWN DESIGN Terri and Monique Archer are a match made in heaven, their fiery passion breathing life into empty spaces, creating rooms that get rave reviews. By Carlie Ester Photography by Mike Toy and Dan Christaldi I f strong, successful women scare the heck out of you, skip this story. The founding duo of Archer’s Hall Design Centre include Terri Archer, a Texan firecracker exploding with creativity, and Monique Archer, a Bajan bombshell with serious business acumen and hot pink nails. Their story is serendipitous. Terri was working in interior design in the US when she came to the West Indies completely by chance. When cupid’s arrow struck her and her Mr. Right (well, Mr. Archer) she ditched the Lone Star state for a couple’s life in paradise. Cupid was clearly having target practice, because Monique, her soon to be business partner, married Richard’s brother Wayne and the two Archer ‘sisters’ struck up a tight friendship. In fact, ask Monique and she’s likely to say they really are more like sisters, than sisters-in-law. They both hold the complexities of entrepreneurship in high regard. When your income depends completely on your reputation, you tend to nurture close customer relationships, respect timelines and hotfoot 100% harder.48 LIVING BARBADOS NOVEMBER 2014 - MARCH 2015

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Verandah at a home in Sugar Hill MONIQUE AND TERRI’S Design detail at Port Ferdinand show unit ELECTRIC CREATIVITY, HIGH LEVEL OF QUALITY For Terri, having a solid background in interior design and the AND BUSINESS INTEGRITY tenacity to go it on her own and Monique, with her business skills SEEMS TO HAVE SET THE sharpened by holding a position as Finance Manager for Port St. PENDULUM IN MOTION FOR Charles, their evolution to starting up a design company and CONSISTENT, EXQUISITE retail outlet was completely natural. HOME DESIGN YEAR One of the major hiccups early on was actually something that AFTER YEAR. seems simple enough: deciding on a name. But serendipity again took care of that. Terri and Monique had looked at a property toDining area at Ginger Lily use as the Design Centre and when they received the floor plan for what was actually their dilapidated building – they couldn’t help but notice the title: “Archer’s Hall”. Gleefully, they accepted this as an omen of good luck, of destiny, a fluke of life. Archer’s Hall it was. The complete transformation is phenomenal and speaks to their creative brilliance and work ethic. These days, you walk into Archer’s Hall Design Centre and the Sistine-esque ceiling will take your breath away. An historic building dating back to50 LIVING BARBADOS NOVEMBER 2014 - MARCH 2015