Porters Brunch Menu

BRUNCH MENU STARTERS MAINS CHOOSE ONE (1) OPTION CHOOSE ONE (1) OPTION HOME MADE SOUP PORTERS BBQ SAMPLER Sticky Baby Lamb Ribs, Lamb Chops, CRAB CHOWDER with Garlic Courtons Beef Short Ribs, Beef Chorizo Sausage, Roasted Half Baby Chicken, P O RTERS A L L DAY B R EA KFA S T Chilly Beans with Coleslaw and Corn 2 Eggs of your choice, Grilled on The Cob Tomatoes, Mushroom, Baked Beans, Hash Brown and Italian Beef Herbs ROAST PLATTER Roasted Lamb, Beef and Veal with Sausage Steam Vegetables, Sautéed Green Peas, Mashed Potatoes, Yorkshire FOR SEAFOOD LOVERS Half Dozen Dibba Bay Oysters with Pudding and Sauce Cocktail Sauce SURF & TURF Grilled Veal Chops with Red PORTERS SEAFOOD MIX Argentinian Prawns, Cheesy Mushed Soft Shell Prawns, Squid, Cuttlefish, Potatoes, Mushrooms, Lemon and Anchovies served with Roast Garlic Butter Sauce Aioli sweet ENDING CAESAR SALAD Baby Gem lettuce, Caesar dressing, English Truffle sprinkled with Bacon bits and Garlic Raspberry Rally Polly Red Velvet Cheese Cake bread. Wild Plums Pie BU FFALO S T Y L E W ING S Chicken Wings with buffalo sauce, Celery Sticks, Carrots and Bleu Cheese Sauce COWBOY NACHOS Loads of Cheddar Cheese and Chilly Con Carne Layered on Crisp Tortilla Chips, Covered with Guacamole, Salsa, Sour Cream and Jalapenos