Newcity's April issue highlights the city's culinary culture in our annual feature "Big Heat: Chicago's Food & Drink 50." Food and drink editor David Hammond talks books, movies, music and art with Nick Kokonas, Co-Owner of some of Chicago's best known restaurants including Alinea, Next, the Aviary, and Roister as well as the CEO and Co-Founder of Tock, Inc. Dave Hoekstra profiles mixed-media artist and former pimp Tony "Bright" Davis. Also: the state of post-rock, an interview with T Fleischmann, a Gregg Bordowitz retrospective, and more!
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