Pagoda Resort & Spa 2022 Wedding Special Extras

Plated Menu Freshly baked bread rolls ENTRÉE Please select one item: Individual antipasto plate with ham, salami, coppa, mixed olives, feta, roasted capsicum and sundried tomato (GF) Toasted pesto gnocchi served with pumpkin, mushrooms, tomato, spinach and fresh parmesan cheese (V) Roast pork belly served with potato mash, sauteed kale, caramelize fennel and honey mustard sauce (GF) Lemongrass fish cake served with spicy mango and pineapple chutney MAIN Please select two alternating items: Pan fried barramundi served with sweet potato and potato rosti, fennel salad and a light curry leaf butter sauce (GF) Cajun creole spice chicken breast with creamy mash potato, Mediterranean grilled vegetable and mustard jus (GF) Char grilled beef sirloin with sweet potato mash, caramelised onion, grilled tomato and red wine jus (GF) Filo pastry filled with Mediterranean vegetable, grilled asparagus and cherry tomato salsa (V) DESSERT Please select one item: Mango and yoghurt panna cotta with spiced caramelised pineapple and passionfruit coulis (GF) Cheesecake with fresh fruit salsa Lemon tart with berry compote and lime mascarpone cream Chocolate mousse tart with coffee mascarpone cream and caramelised berries Fresh brewed coffee and a selection of tea | www.pagoda.com.au | [email protected] | (08) 9367 0300 |

Table Banquet Freshly baked bread rolls ENTRÉE Please select one item: Individual antipasto plate with ham, salami, coppa, mixed olives, feta, roasted capsicum and sundried tomato (GF) Toasted pesto gnocchi served with pumpkin, mushrooms, tomato, spinach and fresh parmesan cheese (V) Roast pork belly served with potato mash, sauteed kale, caramelize fennel and honey mustard sauce (GF) Lemongrass fish cake served with spicy mango and pineapple chutney TABLE BANQUET MAIN Served on a 3-tiered stand in the middle of the table Skinless baked barramundi with corn salsa (GF) (DF) Spinach and ricotta cannelloni pasta with napolitana sauce and mozzarella cheese (V) Please select one of the following options: - Mustard marinated roast beef with thyme jus (GF) (DF) - Cajun marinated roast chicken breast with creamy mushroom sauce (GF) SIDES To share - Roast thyme pumpkin - Steamed seasonal greens - Garden salad DESSERT Please select one item: Mango and yoghurt panna cotta with spiced caramelised pineapple and passionfruit coulis (GF) Cheesecake with fresh fruit salsa Lemon tart with berry compote and lime mascarpone cream Chocolate mousse tart with coffee mascarpone cream and caramelised berries Fresh brewed coffee and a selection of tea | www.pagoda.com.au | [email protected] | (08) 9367 0300 |

Buffet Freshly baked bread rolls COLD SELECTION Platter of Continental meats with sliced mortadella, salami and coppa (GF) Antipasto with marinated feta, semi sun-dried tomatoes, grilled capsicum and marinated olives (V) (GF) SALADS Fresh garden salad (V) (GF) (DF) Green apple, grilled artichoke, zucchini and spinach salad (V) (GF) (DF) Chickpea, potato and tomato salad (V) (GF) (DF) ROAST Please select one of the following options: - Medium roast beef rump with red wine jus (GF) (DF) - Medium roast lamb with mint sauce (GF) (DF) - Roast pork with apple sauce (GF) (DF) HOT SELECTION Baked barramundi with corn and herb salsa (GF) (DF) Spinach and ricotta cannelloni pasta with napolitana sauce and mozzarella cheese (V) Please select one of the following options: - Chicken curry: cooked in a spicy gravy with herb and coconut cream (GF) (DF) - Lamb Navarin: cooked in a tomato base sauce and vegetable - Madras beef curry: marinated and sautéed beef cooked in mustard, curry leaf and turmeric base gravy (GF) (DF) - Spicy Pork Vindaloo: Pork cooked in highly flavourful spices and tomatoes (GF) (DF) SERVED WITH Steamed basmati rice (V) (GF) (DF) Roasted gourmet potatoes (V) (GF) (DF) Steamed beans and broccoli (V) (GF) (DF) DESSERT Fruit Tart Coconut panna cotta (GF) Fresh sliced seasonal fruit Fresh brewed coffee and a selection of teas *Menu upgrades are available, please ask your Wedding Co-ordinator for further options | www.pagoda.com.au | [email protected] | (08) 9367 0300 |

Beverage Packages BEVERAGE PACKAGE ONE (1) Hardy’s The Riddle Brut Reserve NV Hardy’s The Riddle Chardonnay Hardy’s The Riddle Sauvignon Blanc Hardy’s The Riddle Moscato Hardy’s The Riddle Cabernet Merlot James Squire 150 Lashes Pale Ale, Swan Draught, Hahn Super Dry 3.5 Orange Juice, Sparkling Mineral Water and Soft Drinks 6 hours Included BEVERAGE PACKAGE TWO (2) Tatachilla Sparkling Tatachilla Sauvignon Blanc Tatachilla Chardonnay Tatachilla Shiraz Cabernet James Squire 150 Lashes Pale Ale, Swan Draught, Hahn Super Dry 3.5 Orange juice, sparkling mineral water and soft drinks 6 hours $8pp upgrade BEVERAGE PACKAGE THREE (3) Yarra Burn Prosecco NV Grant Burge Benchmark Semillon Sauvignon Blanc Grant Burge Benchmark Chardonnay Grant Burge Benchmark Merlot Amberley Shiraz James Squire 150 Lashes Pale Ale, Swan Draught, Hahn Super Dry 3.5 Orange juice, sparkling mineral water and soft drinks 6 hours $15pp upgrade BEVERAGE PACKAGE FOUR (4) Yarra Burn Premium Cuvee Brookland Valley Verse 1 Chardonnay Amberley Secret Lane Semillon Sauvignon Blanc Brookland Valley Verse 1 Cabernet Merlot Houghton Crofters Shiraz Heineken, James Squire 150 Lashes Pale Ale, Hahn Super Dry 3.5 Orange juice, sparkling mineral water and soft drinks 6 hours $23pp upgrade | www.pagoda.com.au | [email protected] | (08) 9367 0300 |

Frequently Asked Questions We want to proceed with a booking, what do we do next? Contact the Wedding Coordinator on 08 9367 0300 or email [email protected] to arrange a personalised wedding contract. We allow 14 days for the contract to be signed and returned along with a security deposit of $1,500.00. Your booking will be confirmed once these items have been received. Do you allow changes to your packages? The Hotel is very flexible with our packages and is happy to incorporate any changes to personalise a package that best suits your individual requirements. What time does the reception start and how long can I have the venue for? Weddings held on Saturday & Sunday can commences at 6.00pm for Pre Dinner Drinks followed by the reception at 6.30pm. Mid-week Weddings (Monday – Friday) commence at 6.30pm for Pre-Dinner Drinks followed by the reception at 7.00pm. The venue is available to you until midnight. Should you have other timing requirements, please speak with your Wedding Coordinator for further options. When do we meet up to discuss our wedding details? The 1st appointment is held approximately 3 months prior to the wedding reception. At this appointment you will discuss your timing schedule, menu and beverage selections, room set up requirements and outsourced supplier details (eg: DJ, cake etc) When are my final guest numbers due? The Hotel requires final guest numbers 3 business days prior to the wedding date. When is final payment due? Final payment is due 3 business days prior to the wedding date. What does the hotel set up on the day? The hotel staff will set up all the items listed in your package including the place cards, bonbonniere and any other small items such as guest book & pen, wishing well etc. How many guests can be seated to a table? Our round guest tables comfortably seat a maximum of 10 guests per table. The hotel also has a few larger twelve seater tables (subject to availability). Please speak to your Wedding Coordinator if you require any large size tables. How do I cater for suppliers/vendors? For wedding suppliers/vendors (eg, photographer, DJ, etc) that are working for you at reception, a supplier meal can be arranged at $40 per person (main course and soft drinks) | www.pagoda.com.au | [email protected] | (08) 9367 0300 |

Wedding Supplier List AUDIO VISUAL, STAGING & EQUIPMENT HIRE I Love Love Stage & Studio Productions Tel: 0450 983 200 Tel: 08 6161 9704 Email: [email protected] Web: ilovelove.net.au Email: [email protected] Web: stageandstudio.com.au DJ DECORATOR Tonita DJ, Video & Photo Lumin8 Events Tel: 0437 885 509 Tel: 0404 881 525 Email: [email protected] Web: tonita.com.au Email: [email protected] Web: lumin8events.com.au Envy Event Group Tel: 0416 812 993 Exclusive Occasions Email: [email protected] Tel: 0431 405 670 Web: envyeventgroup.com Email: [email protected] Web: www.exclusiveoccasions.com.au Dream Wedding Entertainment CEREMONY SUPPLIES Tel: 0422 957 640 Glorious Gardens Tel: 0415 222 859 Email: [email protected] Web: dreamwedding.net.au Email: [email protected] Web: gloriousgardens.com.au LIVE ENTERTAINMENT PHOTOGRAPHER Les Trois Amies (String Quartet) Tonita DJ, Video & Photo Tel: 0419 854 874 Tel: 0437 885 509 Email: [email protected] Email: [email protected] Web: lestroisamies.com.au Web: tonita.com.au Southern Sky Duo Tel: 0400 076 325 Stellar Visions Photo & Video Email: [email protected] Tel: 0423 154 664 Web: https://linktr.ee/southernskyduo Email: [email protected] Web: stellar-visions.com THIERRYNO 'Terry' Gangou Tel: 0422 978 978 Squint Email: [email protected] Tel: 0423 734 700 Email: [email protected] Web: squint.com.au DANCING Chase Dance WEDDING FURNITURE HIRE (EG: TIFFANY CHAIRS) Tel: 0415 823 418 Over the Moon Events Email: [email protected] Tel: 0402 346 115 Web: https://chasedance.com.au/ Email: [email protected] Web: overthemoonevents.com.au CAKE Avanti Cakes INVITATIONS / FAVOURS Tel: 08 9271 0836 Butterfly Days Email: [email protected] Tel: 08 9375 5750 Email: [email protected] Website: butterflydays.com.au Cupid’s Delight Tel: 08 6248 4099 Email: [email protected] Web: https://www.cupidsdelight.com.au/ | www.pagoda.com.au | [email protected] | (08) 9367 0300 |

Wedding Supplier List FLORIST GOWNS Flowertopia Chein Noir Dezines Tel: 0421 543 084 Tel: 0421 215 945 Email: [email protected] Email: [email protected] Web: flowertopiadesigns.com.au Web: cheinnoir.com DANCE FLOOR WEDDING PLANNER Envy Event Group Wander and Co events Tel: 0416 812 993 Tel: 0459 341 366 Email: [email protected] Email: [email protected] Web: envyeventgroup.com Web: https://www.wanderandco.com.au CELEBRANT Lumin8 Events A Love Story Tel: 0404 881 525 Tel: 0402 200 062 Email: [email protected] Email: [email protected] Web: lumin8events.com.au Web: juliechesson.com.au PHOTO BOOTH Adept Photo Booths Annie The Celebrant Tel: 0408 899 834 Tel: 0416 636 891 Email: [email protected] Email: [email protected] Web: adeptphotobooths.com.au Web: anniethecelebrant.com.au Clowning Around Photo Booth Andrea Edwards Bespoke Marriage Celebrant Tel: 0406 600 282 Tel: 0400 996 220 Email: [email protected] Email: [email protected] Web: clowningaroundphotobooths.com.au Web: https://www.andreaedwardscelebrant.com.au Spoilt Photo Booth Tel: 0430 777 888 MAGICIAN Email: [email protected] Tony Z. Magic / Perth Magician hire Web: https://spoiltphotobooths.com.au/ Tel: 0430 198 713 TRANSPORT Email: [email protected] Belle Classic Limousine / Allure Limousine Web: https://www.magictoby.com Tel: 0499 003 001 Email: [email protected] CHILDREN’S ENTERTAINMENT Glass slipper entertainment Web: allurelimousines.com.au Tel: 0487 166 899 Email: [email protected] BEAUTY Web: https://www.gseperth.com/ Nutrimetics Tel: 1800 802 151 Web: nutrimetics.com.au Vanessa H Make-up and Hair Tel: 0415 459 790 Email: [email protected] | www.pagoda.com.au | [email protected] | (08) 9367 0300 |