Moncoffee Premium Costa Rican coffee High quality in each sip
Product Detail • Moncoffee short name for Monumental Coffee • 100 % Arabica Coffee ( Caturra Catui): The high-quality specialty coffee from Costa Rica. • Natural and washed process . • Single Origin from micro-lots : Guarantee quality and thorough process for our customers • Cultivated at over 5000 ft. Costa Rica High mountains . The Single hard been at this altitude provides a perfect and balance flavor in every cup of coffee. • 100 % Traceable, from Farm to Cup : Less is more, and we make sure that you get, more of the quality directly from the farms • Taste notes : Chocolate , caramel , brown sugar , mild acidity • Roasts: Light – Medium – Dark
Specialty coffee
Caturra / Catuai Coffee bean from the Tarrazú zone in Costa Rica, with an end to end process done in origin (micro-lots). We abide under the fair-trade policy, respecting and supporting all farmers. The flavors note: Chocolate , caramel , brown sugar , mild acidity • Whole bean and ground • 12-16 oz Pack • Medium and dark Tico Roast
Caturra / Catuai Coffee bean from the Tarrazú zone in Costa Rica, with an end to end process done in origin (micro-lots). We abide under the fair-trade policy, respecting and supporting all farmers. The flavors note: Chocolate , caramel , brown sugar , mild acidity . • Whole bean and ground • 1k pack • Medium and dark Tico Roast
Contact Information www.Moncoffee.com Moncoffee-Costa Rica @ Moncoffee_ (506) 88136679 [email protected]
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