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Home Explore Pete's Frootique and Fine Foods - Merry and Bright - 2018 Holiday Magazine

Pete's Frootique and Fine Foods - Merry and Bright - 2018 Holiday Magazine

Published by alyssa, 2018-11-19 13:46:51

Description: Pete's Frootique and Fine Foods - Merry and Bright - 2018 Holiday Magazine

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Merry&Bright Holiday Traditional Gourmet Hosting Favourites Gif tingFIND CROWD-PLEASING YOUR ONE-STOP SHOP FOR A GIFT FOR EVERYONE RECIPES INSIDE HOLIDAY FAVOURITES ON YOUR LISTVISIT PETES.CA FOR MORE DETAILS

HOLIDAYCatering Order your catering with us online at www.petes.ca or order by phone: Halifax: 902-425-5700 Bedford: 902-835-4997 Be sure to ask about our delivery option! *All catering orders require 24 hour notice.

Platters & Trays Incredible Olives Shopping the world to bring you the best – and one of the largest – selections of olives and antipasti on the East Coast. Customized Platters Ask us about our customized platters and charcuterie boards. Let our staff create the perfect items for your party! Gourmet Trays Choose from Antipasto Amore, Mezze Mixer, French Fixin’s or our favourite: Local Loves (Snowy River GMO Free Ham and Pepperoni, seasonal fruit, and sliced Atlantic roast beef. Served with sliced baguette and a local pâté or preserve).

Enwjoiythahdoiunsneemrade fixings!Featuring a 6lb Boneless Turkey roast 6lb Boneless Turkey Roastprepared to perfection by our chefs! Housemade Cranberry Sauce GravyYour Christmas table will be ready to A package of 24 Carrotsgo, provided in oven-safe containers Bakery dinner rollswith warming instructions. Serves 8-10. Housemade Stuffing Mashed Potato Must be picked up in store Apple Fennel Slaw by December 24 at 4 p.m. Herb Roasted Root Vegetable Apple Pie Dessert$200 +tax Floral Centrepiececall to order! Halifax Bedford902-425-5700 902-835-4997

order your VISIT OUR BRITISH BUTCHERfree-rangeturkey! Athceutreasbt.o.. veIn addition to our catering Beef Prime Rib Roastoptions, we’re taking orders $20.99/lbfor free range, antibiotic andhormone free turkeys from PorchettaCogmagun Poultry Farm for $6.99/lb$5.79/lb. A boneless pork loin rolled in Italian herbOrders must be placed by seasoning and wrapping in a scored pork belly.December 20 by callingHalifax: 902-425-5700 or TurduckenBedford: 902-835-4997. $149/ea (includes $50 deposit)Ask us about our stuffed Semi-boneless turkey stuffed with duck breast,boneless turkey breasts, legs chicken breast, housemade sausage and ourand semi-boneless stuffed housemade stuffing.chickens! HamsChoose between Traditional,Holiday Spinach, Pumpkin Boneless, bone-in, honey hams and more! We haveApple or Sausage & Dried every option you are looking for.Fruit stuffing. Visit petes.ca for Chef Dany Duguay’s Maple Dijon Ham glaze recipe!did youknow...We also offer Gluten-FreeChristmas dinners, candycane bark, truffles, sugarcookies, and more!

Holiday P E T E ’ S H O L I DAY E ATS RECIPE BY JESSICA EMINhappzenings Gourmet cheese platters PomeSgraonuarte $40 • $50 • $60 A sweet and frothy mocktail Created just the way you like with fine or cocktail recipe for the cheeses in a variety of textures and flavours. holiday season. Custom made to order so that you can serve the best to your guests! PREP TIME: 2 MINUTES | SERVES: 1 INGREDIENTS: 1/2 oz grenadine 2 1/2 oz Kiju organic pomegranate cherry juice 1oz lemon juice 1oz egg white 3 dashes of fee brothers cardamom bitters (For another variation replace 1 1/2 ounces of Kiju juice with bourbon) INSTRUCTIONS: Fill a bar shaker tin to 3/4 with ice. Add all ingredients to shaker tin. Close and shake vigorously for 10 seconds. Strain into a coupe glass, shaking the last bit of egg white foam on top. Garnish with pomegranate seeds.Ilchester ApplewoodSmoked Cheddar$5.29/100gcoombe castle: stickytoffee cheese$4.99/100gcoombe castle: triplechocolate cheddar$5.59/100Gpete's brie$4.99/EA

P E T E ’ S H O L I DAY E ATS | R E C I P E BY C H E F DA N Y D U G UAYPuff pastry Brie bites with cranberry orange compote, walnuts, thyme and smoked saltIngredients: Instructions:Alexis de Portneuf Triple Crème Brie1/2 package puff pastry, thawed Add all ingredients and a 1-2 tbsps of water1/8th cup walnuts, toasted and chopped into saucepot, cook over medium heat until1 egg, beaten cranberries start to blister and burst, add4 sprigs of fresh thyme, removed from stem more water if desired. Cool completely.Cranberry Orange Compote, recipe belowMaldon Smoked Sea Salt Flakes To make bites: Unwrap and roll out puff pastry, egg washCranberry Orange Compote: the entire sheet of pastry, cut into 36 equal3/4 cup fresh or frozen cranberries squares (pizza wheel works well for this).Zest and juice of 1 orange Stack two squares together, egg wash1 tsp Hutchinson's Pure Maple Syrup facing up, for a total of 18 pieces and placePinch of salt on parchment lined baking sheet. Bake1-2 tbsp Water at 400˚F for approx 8-12 mins until puffed and golden. Remove from heat. Cut brieMAKES 18 PIECES into 1/4” thick squares slightly smaller than pastry and lay on top, place back in oven for 1 minute, until brie just starts to melt. Top with compote, pinch of walnuts, sprig of thyme and a pinch of smoked salt. Serve immediately.

Pete’s OwnPecan Pie$11.99Baked in house and the perfect endto your holiday dinner.Pete’s Housemade Original Cake Co.Fudge Fruit Cake$14.99/lb $25.99/650gTreat yourself or share at your festive Hand decorated fruit cakes topped withget together. Available in Candy Cane, plenty of fruit and nuts.Gingerbread and our year round favourites. fortress rum cake $19.99 localCadbury qualityHero Tubs street tins$22.99 imported $34.99 imported

P E T E ’ S H O L I DAY E ATS | R E C I P E BY C H E F DA N Y D U G UAYChristmas barkChef Dany Duguay creates a Christmas Bark that is sure to please. plate to share or wrap as a tasty and thoughtful gift!INGREDIENTS: INSTRUCTIONS:3 Bars 80% Dark Chocolate Stella Melt chocolate, coconut oil and honey in microwave or over double boiler.1 Tbsp Coconut Oil Stir in brown rice crisps, almonds, dried1 Tsp Honey (optional) cranberries and salt.2 Cups One Degree Sprouted Brown Pour over parchment-lined baking sheetRice Crisps and cool in fridge until solid.1/2 Cup Pete’s Own Roasted Dust with additional salt if desired.Salted Almonds, Chopped Break into desired sized pieces.1/2 Cup Pete’s Own Dried Cranberries Can be stored up to 3 months in freezer.2 Tsp Maldon Salt, plus more forgarnish (optional)Don't forget to share!

GourgmifettingThe holidays Holidayare hectic! arrangements $40-$100Let our staff pick, pack and wrap beautifulgifts for your friends and family! Be sure to Our talented staff can create the perfectask about our delivery options. gift or seasonal piece for your home.Visit our website for online ordering and for a Holiday Hooplafull selection of our baskets: petes.ca/gifting $50-$100 Filled with holiday favourites like candy canes, hot chocolate, clementines, gourmet chocolates and more! Gourmet Gathering $100 A generous assortment of our top selling treats! Chocolate Lovers $85 Spark pure joy with this basket – a dream come true for chocolate fans! Fresh Extravaganza $75 A colourful selection of fruits, treats and delicacies. Give the gift of Pete's! Treat family and friends to the taste of Pete’s with a gift card! Free delivery via Canada Post. Any denomination. Purchase in store or online.

Celebrate zIN style Piccalily by pete's artisan arrangements $50-$100 Perfect as a gift or to add seasonal sophistication to your home over the holidays.

AKE C BUNDT GINGERBREADfood freedomGluten-Free doesn’t have to mean flavour free. Fresh BakedFind your holiday favourites at our Gluten-Free Cakes $30-$40Eatery in Halifax. Choose from chocolate, vanilla,Made in our in our gluten-safe kitchen, you can pre-order carrot, coconut, or our favourite…by calling 902-425-5700 or visit us daily until 6pm. the Gingerbread Bundt cake! * 24 hours noticed requiredgluten-freeTurkey Dinner $15/per servingA traditional turkey dinner with stuffing, gravy, sweet potato,green beans and cranberry sauce. These single servings aregreat for holiday parties or Christmas dinner.

pete's Vfreigeanndlygluten-freegoodies Moo Free Snowman/Santasweet trays $2.99Our sweet trays are filled with decadent Not only are these organic,delights like our date balls, cookies and vegan and Gluten-Free–theychocolate bark! Pick up yours for $22. make a cute stocking stuffer!muffins Moo Free AdventStart your Christmas morning off withdelicious Gluten-Free muffins. Choose Calendarbetween Berry Oat, Pumpkin, Blueberry, $14.99Lemon Poppy Seed, Apple & CandiedGinger or Morning Glory. Can’t choose? Countdown to ChristmasGet a mixed pack! $25/Doz. with this vegan/Gluten-Free...and if you can’t get enough of our advent calendar!Gluten-Free goodies, we also carryapple crumble and cupcakes! Free & Easy Vegan Gravy $5.99 SeedLip $45.00 The world's first distilled non-alcoholic spirit! Free from allergens and safe for diabetics. So Delicious Holiday Nog $3.49 A holiday favourite – but vegan! So Delicious coconut milk beverage with delicious nutmeg.

Stocking stuffers Customer Anchored Coffee $16.99appreciation Roasted weekly in Dartmouth for the event freshest flavours, single-origin unblended Join us for a festive shopping espresso and medium roast available. experience! We have something for everyone on your list. Sample Just Us! Peppermint seasonal specialties and discover Hot Chocolate $11.99 delicacies from near and far. Cozy up by the fire with this locally made, organic hot chocolate. december 8 8am - 3pm Cadbury selection box $6.99 Features 6 of your favourite Cadbury classic chocolates in one box! Terry’s Chocolate Orange $5.99 Traditional festive chocolate orange in milk and dark chocolate. Kinder Joy $2.49 Combining the tastiness of milky cream and coco cream topped with crispy wafer bites. Plus a surprise toy!halifax/ bedford visit us at 1595 Bedford HwygF eatery Sunnyside Mall petes.ca1515 Dresden Row902-425-5700 902-835-4997


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