The moderating influence of personality and culture on social loafing

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More precisely, it addresses the motivating effects of situations that either foster or inhibit social loafing under typical versus maximum performance conditions. It further tests how these effects are moderated by the three individual difference variables of conscientiousness, agreeableness, and openness to experience, and the two cultural dimension variables of collectivism and power distance. Results reveal positive main effects for inherently motivating situations, maximum performance conditions, conscientiousness, agreeableness and collectivism, as well as a significant interaction between the degree to which the situation invites social loafing and the typical versus maximum performance condition.

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The moderating influence of personality and culture on social loafing