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Sheepherder Bread - A Delicious Piece of History
Sheepherder Bread, also known as Basque Sheepherder Bread, originated in Spain's Basque region and became essential for Basque immigrants in the American West. This hearty, rustic bread, made with simple ingredients, provided sustenance for sheepherders during their long, grueling workdays.

Source:https://cremensugar.com/food-recipes/sheepherder-bread/

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Sheepherder Bread - A Delicious Piece of History