PRODUCT CATALOG Innovative professional grade products that help make great meals possible. “We’re more than just world-famous meat tenderizers.” 795 Beahan Road, Rochester, NY 14624 Toll Free: (866) 478-7373 Fax: (716) 825-5319 www.jaccard.com
ABOUT JACCARD Since 1962, Jaccard® Corporation has been providing innovative and compelling products to the consumer retail, food service, and food processing markets. Jaccard® Corporation founder, Swiss Master Butcher and industry icon, Andre Jaccard, knew that creating functionally superior products was the key to running a successful business. Today, Jaccard® operates by these same principles – we are busy refining existing products and developing new ones with the same desire to provide our customers with the best possible solutions to fit their everyday needs. OUR MISSION Continuously delivering innovative and compelling solutions while providing superior customer service with integrity and commitment to building mutually beneficial relationships.
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TABLE OF CONTENTS PROFESSIONAL FOOD PREP TOOLS 3 Meat Tenderizers 7 Safe Hands™ Mandolin Slicers 9 Hand-O-Lin™ Slicer 11 MicroEdge™ Graters 13 Professional Stove 2 Go™ & Butane Fuel 15 Kan Handle™ BBQ & OUTDOOR LIVING 19 Western Red Cedar Grilling Planks 21 5 Minute Marinater™ 23 The Original PigTail Food Flipper® 25 GloStix™ & FireStix™ - Ideal for S’mores 27 BBQ Bikini™ Grill Cover 29 PDQ Shelf Display DISPOSABLES 33 Deli Bags COMMERCIAL FOOD PROCESSING EQUIPMENT 37 Gravity Slicers 39 Stacker / Depositor Slicers 41 Milano High Speed Boneless Slicer 43 Meat Tenderizers 47 Meat Flattener 49 Rotary Blade Strip Slicer 51 Boneless Slicers Jaccard Food Prep Tools and BBQ & Outdoor Living Products are backed by Jaccard’s exclusive “No Questions Asked” Lifetime Replacement Guarantee”. Not applicable for commercial use. For details, visit www.jaccard.com
PROFESSIONAL FOOD PREP TOOLS 1 | www.jaccard.com
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Original SUPER Meat Tenderizers™ The original multi-blade, hand held super meat tenderizer does much more than tenderize beef, fish and poultry. It is the #1 choice of professional chefs and home cooking enthusiasts. FEATURES • Ideal for enhancing the taste and texture of any type of meat, not just tough or inexpensive meats. Perfect for beef, pork, veal, chicken, turkey, venison, fowl and even some seafood. • Reduces cooking times by up to 40%, resulting in more juicy and flavorful meat (as the cooking heat has less time to dry out the meat). • Razor sharp, double edged knives effortlessly cut through the connective tissue in meat that can cause it to be tough. • Creates tiny channels into the meat, allowing heat to penetrate evenly, resulting in equal cooking across varying meat thickness. • Provides pathways for marinades to be absorbed deeper into the meat. • Used by chefs all over the world to enhance flavor, texture, and plate coverage. 3 | www.jaccard.com
PROFESSIONAL FOOD PREP TOOLS ACrVoOss-IDContamination Our HACCP color coded tenderizers can significantly reduce the risk of cross contamination during food preparation and create a safer, more sanitary environment in the kitchen. Available in 5 convenient configurations: HACCP Color Coded Original SUPER Meat Tenderizers™ 200348Y 48 Knives, stainless columns, poultry 200348R 48 Knives, stainless columns, beef 200348T 48 Knives, stainless columns, pork Original SUPER Meat Tenderizers™ 200316 16 Knives, ABS columns 200348 48 Knives, stainless columns Incredible results on boneless chicken Achieve better cooking results from The meat tenderizer has double sided, breasts including even cooking, retention less expensive cuts of meat with the razor-sharp stainless steel knives that of natural juices and flavors. original multi-blade hand-held meat effortlessly cut through the connective tenderizer. tissue in meat that can cause it to be tough. www.jaccard.com | 4
PROFESSIONAL FOOD PREP TOOLS Meat Maximizer™ Tenderizer The only NSF certified, multi-blade, hand held meat tenderizer does much more than tenderize beef, veal, pork, poultry, game and seafood. It is the #1 choice of professional chefs and home cooking enthusiasts. FEATURES • Patented removable blade cartridge for quick and complete cleaning. • Ideal for enhancing the taste and texture of any type of meat, not just tough or inexpensive meats. Perfect for beef, pork, veal, chicken, turkey, venison, fowl and even some seafood. • Reduces cooking times by up to 40%, resulting in more juicy and flavorful meat (as the cooking heat has less time to dry out the meat). • Razor sharp, double edged knives effortlessly cut through the connective tissue in meat that can cause it to be tough. • Creates tiny channels into the meat, allowing heat to penetrate evenly, resulting in equal cooking across varying meat thickness. • Provides pathways for marinades to be absorbed deeper into the meat. • Used by chefs all over the world to enhance flavor, texture, and plate coverage. • Items 200345N & 200315N (ABS columns) recommended for lightweight comfort and in home applications. • Items 200345NS & 200315NS (stainless steel columns) recommended for heavy use environments. Available in 4 convenient configurations: Patented Meat Maximizer™ Meat Tenderizers REMOVABLE 200315N 15 knives ABS Composite Columns blade cartridge 200315NS 15 knives Stainless Steel Columns 200345N 45 knives ABS Composite Columns for quick and 200345NS 45 knives Stainless Steel Columns complete cleaning 5 | www.jaccard.com
the world’s only APPROVED MEAT TENDERIZER www.jaccard.com | 6
PROFESSIONAL FOOD PREP TOOLS SafeHands™ Mandolins Patented SafeHands™ food holder protects user’s hands and fingers better than any mandolin in the industry. Safely and completely keeps hands and fingers away from razor-sharp slicing blades. FEATURES • Includes seven interchangeable stainless steel blades in convenient storage box. • 301 Stainless Steel Straight Slicing Blade which is ideal for slicing various thicknesses of tomatoes, potatoes, carrots, cucumbers, apples, etc. • Five (5) Stainless Steel Julianne Blades (2mm, 4mm, 6mm, 8mm, 10mm) which are ideal for slicing carrots, potatoes, cucumbers, etc. • Slip resistant legs fold flat for compact storage. • Easy to Clean and Dishwasher Safe - top rack only. • Dial-A-Slice™ thickness system allows user to select from different slice thicknesses with a turn of a dial (200421 only). Available in 2 convenient configurations: 200421 Full Size Mandolin ABS Composite Frame Stainless Steel Mandolin 200441 Full Size Mandolin Stainless Steel Frame PROTECTS your fingers Waffle Patented SafeHands™ food holder protects user’s hands and fingers better than any mandolin in the industry… safely and completely keeps hands and fingers away from razor-sharp slicing blades. 7 | www.jaccard.com
Quite possibly the SAFEST MANDOLIN in the World™ INCLUDES: 7 Easily Interchangeable Stainless Steel Blades 2 mm 4 mm Slicing 10 mm 6 mm 8 mm www.jaccard.com | 8
PROFESSIONAL FOOD PREP TOOLS Adjustable Hand-O-Lin™ Slicer The Hand-O-Lin™ is lightweight, versatile and ideal for everyday use. Its exclusive removable blade cartridge design allows for easy replacement of blade when needed to ensure a lifetime of easy slicing. The Dial-A-Slice thickness adjustment system allows users to select from different slice thicknesses (2mm, 3mm, 4mm, 5mm) with a turn of a dial. 9 | www.jaccard.com
FEATURES • Soft grip handle for comfort and secure gripping. • Incorporates interchangeable razor-sharp 301 stainless steel blade cartridge. • Bowl notches incorporated into the bottom of the frame allow for easy slicing directly over various sized mixing bowls. • Reusable cover protects product and user when Hand-O-Lin™ is not in use. • Perfect for cabbage, carrots, potatoes, cucumbers, beets, eggplant, onions, and more. • Replacement blade cartridges available to extend product life / functionality. • Dishwasher safe – top rack only. Adjustable Hand-O-Lin™ Slicer 201207 Hand-O-Lin Stainless Steel Blade Includes self-liquidating PDQ shelf display IDEAL FOR everyday use Versatile tool for slicing your favorite fruits and vegetables quickly and safely. www.jaccard.com | 1 0
PROFESSIONAL FOOD PREP TOOLS MicroEdge™ Box Grater Graters Rasp MicroEdge Technology™ is an advanced manufacturing process that utilizes electro-etching technology™ to produce razor sharp cutting edges that last for a lifetime. FEATURES • 100% stainless steel (301) blades and frames minimize flexing, ensures safety and a lifetime of durability and performance. • Ergonomic, non-slip handle design provides a sure, comfortable grip for any size hand. • Non-Slip rubber frame bumper ensures stability, and keeps blades off of potentially contaminated surfaces. • Reusable protective cover included on paddle and rasp styles. Available in numerous blade designs: 201201GF Paddle Style / Fine 201201GC Paddle Style / Coarse 201201GXC Paddle Style / Extra Coarse 201201R Paddle Style / Ribbon 201201MS Paddle Style / Match Stick 201202RF Rasp Style / Fine 201202RXC Rasp Style / Extra Coarse Paddle 201202R Rasp Style / Ribbon 201203S Rasp Style / Spice 201204BGF2 Box Style / Fine, Coarse & Ribbon 1 1 | www.jaccard.com
Electro-etched™ blades create the SHARPEST, longest lasting BLADES Soft Cheese Hard Cheese Spices Garlic Potato Chocolate Vegetables Fruits Ribbon Extra Coarse Coarse Fine Match Stick Spice www.jaccard.com | 1 2
PROFESSIONAL FOOD PREP TOOLS Professional Stove 2 Go™ Compact, portable burner, ideal for food service applications such as catering venues and brunch food / omelet stations. Can also be used on camping trips, tailgating, during power outages or while entertaining at home. CSA Listed and certified meeting applicable standards as required by North American Law. FEATURES • Highest safety rating for any butane cooking product. • Flame Supervision Device shuts off the fuel supply to a gas burner to prevent the accumulations of gas. • 10,000 BTU output for more efficient cooking. • Corrosion resistant burner for long life and durability. • Variable flame adjustable with wide range heat and control system. • Includes convenient travel case for easy storage and transportation. Professional Stove 2 Go™ 201701 Portable Butane Stove *The CSA Group is recognized and accredited by the United States Occupational Safety and Health Administration. Butane Canister Constructed with patented Countersink Release Vent (CRV) system which releases pressure in the event of abnormal pressure build up. CRV Canister design incorporates a high security self-sealing valve allowing for easy disconnection and reconnection of fuel. 1 3 | www.jaccard.com
FEATURES • Fuel cartridges are produced under the most stringent quality possible. • Safe for use in standard other UL listed butane stoves. Butane Canister 201702 Butane Gas 8 oz. Canister www.jaccard.com | 1 4
PROFESSIONAL FOOD PREP TOOLS The safest way Kan Handle™ to handle A #10 CAN The innovative tool that creates a safer kitchen by eliminating the need for two hands while straining, draining and pouring the contents of your #10 or #3 can. FEATURES • Convenient handle for single-hand operation! • Design provides the most effective weight distribution for easy lifting and comfortable pouring. • Ergonomic ABS composite handle for easy grip and cleaning; dishwasher safe. • Locking mechanism provides security and prevents accidental disengagement. • Fits #10 and #3 size cans. • Ideal for restaurants, food service, and catering applications. Kan Handle™ 201601 Kan Handle™ IDEAL FOR #1 0 #3 CO-BRAND with your logo Location A Location B Available for an additional cost, you can have your 1.25” x 0.5” 1.5” x 0.5” company logo added to your Kan Handle™. Contact us for pricing. 1 5 | www.jaccard.com
4 EASY Steps 1 Grip Kan Handle™ in your pouring hand while can is partially extended over a counter top & align lower lip to bottom of can. 2 Simply push into place and allow trigger to latch onto top of can. 3 Press the locking / unlocking button to lock latch in place. 4 Disengage Kan Handle™ by unlocking the latch button and pushing down on the trigger to release can. 12 34 www.jaccard.com | 1 6
BBQ & OUTDOOR LIVING 1 7 | www.jaccard.com
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BBQ & OUTDOOR LIVING Western Red Cedar Grilling Planks Plank grilling is a centuries old Native American technique that provides robust flavor, pleasing aroma and a moist, evenly heated cooking surface. The Western red cedar adds savory, smoky flavor; great with fish, beef, chicken and vegetables. Available in 6 convenient configurations: Ready 2 Grill™ From the package to the grill in seconds, not hours; planks are presoaked with precise amount of water. 201406 Ready 2 Grill™ Pre-Soaked Cedar Grilling Planks - small (2) 201407 Seal N’ Soak™ 201403 Ready 2 Grill™ Pre-Soaked Cedar Grilling Planks - large (1) 201404 Seal N’ Soak™ Western Red Cedar is Manufactured in a certified Recyclable and biodegradable. Food Grade facility. 1 9 | www.jaccard.com
WORKS ON any grill Item # Length Width Height Weight Pieces per pkg 201403 14.06 7.75 0.38 0.58 1 plank per pkg Our cedar planks are compatible with gas, 201406 9.31 5.88 0.88 0.39 2 planks per pkg charcoal, and ceramic grills. 201404 16.63 8.63 0.75 0.65 2 planks per pkg 201407 10.13 7.63 1.50 0.40 4 planks per pkg 201408 11 5.5 0.38 0.55 2 planks per pkg 201409 6 3.5 1.81 0.49 5 planks per pkg Seal N’ Premium Soak™ Plank Soak tank packaging eliminates Premium red cedar planks need for soaking container and from U.S. forests. Available weighing down the plank to gain in custom sizes, bulk full immersion. Simply add water packaged, and private label to the package, seal and soak until plank is completely saturated. (MOQ’s may apply). Cedar Grilling Planks - small (4) 201409 Premium Cedar Grilling Planks - small (5) Cedar Grilling Planks - large (2) 201408 Premium Cedar Grilling Planks - large (2) Cedar used is from the most No additives or chemicals sustainable U.S. forests in the world. used to treat planks. www.jaccard.com | 2 0
BBQ & OUTDOOR LIVING 5-Minute Marinater™ Vacuum container with convenient tray design that achieves full marination in as little as 5 minutes. Marinate on the way to the grill; no need to marinate overnight anymore. Ideal for beef, poultry, fish and pork. FEATURES • Exclusive dual purpose PlatterCover™ design provides an ideal sanitary surface and eliminates the need for multiple platters. • SpillFree™ rim eliminates spills when transporting cooked foods. • Securely store raw food / pre-cooked juices and marinade, eliminating cross contamination potential. • Easily disassembles / reassembles; dishwasher safe (top rack only). • Made in the U.S.A.; manufactured of FDA approved materials; No BPA. 600% greater absorption Creates a vacuum seal that ‘opens up’ the meat, allowing significantly more marinade to be absorbed up to 600% deeper! QUICK & EASY: 5 MIN Place the meat and Snap locking tabs in place to Pump as shown marinade in a container. close and lock container. to create vacuum. 2 1 | www.jaccard.com
Available in 2 convenient configurations: 5 Minute Marinater™ 201317 5 Minute Marinater™ 10’’ x 14’’ (4.5L) 5 Minute Marinater™ Kit Includes world-famous Jaccard tenderizer that provides pathways for the marinade to penetrate deep into the meat; resulting in up to 600% more absorption of marinade by weight. 201405 5 Minute Marinater™ 10’’ x 14’’ + 15 Knife Tenderizer NUTE PROCESS PRoesleitaisoe vnaccuoumntbay igneentrly Close andPolsoitciokn container onWstahbelensucrfoacoe ked, re- WheEnacosoilkyedd, riesmaosvseemmeatbles opnullisntgaubploen lsaurgrefgaacseket. marinate contaandinterarnsfer mematotovtehemgreilla. t and placeand pflaocer oqnuthice ktraay ncodvetrhofor- and transfer meat on the platter for marinater foorutgranhspcolret taonkiitnchge.n. to the grill transport to kitchen Dishwasher safe (top rack only) | 2 23 w w w. j a c c a r d . c o m
BBQ & OUTDOOR LIVING Original PigTail Food Flipper® The innovative tool that flips, turns and lifts everything from a rack of ribs to steaks, tenderloins, chicken, bacon, corn on the cob, potatoes, you name it! FEATURES • The Pigtails hook and shaft are made of surgical grade stainless steel for strength and durability. • Eliminates need for multiple cooking tools such as tongs, forks and spatulas. • The 19 inch Pigtail is great for the grill, oven, broiler, smoker or campfire. • The 12 inch Pigtail is ideal for the grill, as well as indoor cooking on the stove top. • Excellent for food service applications; reduces potential for carpal tunnel injuries. • Great for grabbing and dipping when battering eggplant, chicken breasts, etc. • The razor sharp hook will not leave marks in the meat or cause meats to bleed. Available in 4 Convenient Configurations: The Original Pigtail Food Flipper® Original Hardwood handle design for comfort and style at the grill. 201310 Pigtail Food Flipper® 12’’ 201311 Pigtail Food Flipper® 19’’ 201312 Combo Pack 12’’ & 19’’ 201313 Combo Hardwood Case 12’’ & 19’’ 2 3 | www.jaccard.com
Most effective BBtQo/oKlIeTvCeHrE! N www.jaccard.com | 2 4
EXCLUSIVE glow in the dark handles
BBQ & OUTDOOR LIVING Ideal For S’Mores Campfire Sticks Jaccard’s Campfire Sticks make roasting marshmallows easy, safe and fun! FEATURES • 30 inch length provides safe distance from campfire. • Made from reusable White Birch. • Sanitary and clean; eliminates possible dirt and grime associated with using tree branches from the yard/ woods. • Exclusive glow-in-the-dark handles are fun for the kids and makes it easy to find sticks at night and around the campfire (201501F100, 201501FP-300). To Activate Handle Glow: Shine cell phone flashlight or alternate light source (LEDs work best) across handle surface for 1 to 2 min. 201501F100 100 ct. 4-packs PDQ floor display 201501FP-300 20 ct. 15-packs PDQ floor display 201502F100 100 ct. 4-packs PDQ floor display 201502FP-300 20 ct. 15-packs PDQ floor display www.jaccard.com | 2 6
BBQ & OUTDOOR LIVING BBQ Bikini™ Grill Cover The BBQ Bikini™ is a form fitting, weatherproof yet breathable grill cover that fits almost any size grill. The advanced technology, multi-layer material delivers unexpected performance and will add years to the life of your grill. FEATURES • Waterproof and breathable; repels water while allowing air to flow through material minimizing potential for condensation and / or rust. • Windproof; stays in place during windy conditions. • Fits like a glove; stretchable material covers almost any size grill up to 60 inches wide with 1 to 2 side tables. • Lightweight; makes it easy to cover / uncover the grill. • The “Bikini” styling protects the critical components of the grill, while allowing access to storage compartments and fuel tanks. BBQ Bikini™ Grill Cover Weatherproof / Waterproof & breathable 201503 BBQ Bikini™ Grill Cover ADVANCED technology The advanced technology, multi-layer material delivers unexpected performance and will add years to the life of your grill. 2 7 | www.jaccard.com
Covers almost any size grill up to 60 INCHES wide with 1 or 2 side tables.
PDQ Shelf Display 201403PDQ Ready 2 Grill™ Pre-Soaked Cedar Planks Large (15 pkg. per PDQ) Unit Dimensions: PDQ Display Dimensions: Length: 11.00” Length: 12.63” Width: 5.50” Width: 9.13 Height: 0.38” Height: 14.19” Weight: 0.26 lbs. Weight: 9.48 lbs. 201406PDQ Ready 2 Grill™ Pre-Soaked Cedar Planks Small (2 planks / pkg.) Unit Dimensions: PDQ Display Dimensions: Length: 6.00” Length: 15.88” Width: 4.13” Width: 13.50” Height: 0.38” Height: 10.94” Weight: 0.11 lbs. Weight: 13.03 lbs. 201407PDQ Seal N’ Soak™ Cedar Planks Small (4 planks / pkg.) Unit Dimensions: PDQ Display Dimensions: Length: 6.00” Length: 16.13” Width: 4.13” Width: 13.63” Height: 0.38” Height: 10.75” Weight: 0.11 lbs. Weight: 8.98 lbs. 201404PDQ Seal N’ Soak™ Cedar Planks Large (12 pkg. per PDQ) Unit Dimensions: PDQ Display Dimensions: Length: 11.00” Length: 13.38” Width: 5.50” Width: 10.00” Height: 0.38” Height: 16.06” Weight: 0.26 lbs. Weight: 8.93 lbs. 2 9 | www.jaccard.com
PDQ Shelf Display 201409PDQ Premium Cedar Grilling Planks Small - Shrink-wrap (5 planks / pkg.) Unit Dimensions: PDQ Display Dimensions: Length: 6.00” Length: 15.63” Width: 4.13” Width: 13.38” Height: 0.38” Height: 10.94” Weight: 0.11 lbs. Weight: 15.58 lbs. 201408PDQ Premium Cedar Grilling Planks Large - Shrink-wrap (12 pkg. per PDQ) Unit Dimensions: PDQ Display Dimensions: Length: 11.00” Length: 13.50 Width: 5.50” Width: 7.00” Height: 0.38” Height: 13.00” Weight: 0.26 lbs. Weight: 7.90 lbs. 201505 PDQ Display Dimensions: Length: 9.63” Grill Bag Width: 7.38” Height: 11.06” Unit Dimensions: Weight: 3.25 lbs. Length: 8.25” Width: 0.06” Height: 11.81” Weight: 0.02 lbs. 201207 PDQ Display Dimensions: Length: 14.13” Hand-O-Lin™ Slicer Width: 5.88” Height: 13.5” Unit Dimensions: Weight: 3.57 lbs. Length: 5.38” Width: 2.63” Height: 13.50” Weight: 0.69 lbs. www.jaccard.com | 3 0
DELI BAGS 3 1 | www.jaccard.com
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PROFESSIONAL FOOD PREP TOOLS Deli Bags Jaccard’s LDPE deli bags can be customized for size, closure type and graphic design. FEATURES • Press to Close (PTC) and Zip-Slide closure types. • Constructed of durable FDA approved LDPE; Recyclable. • Manufactured to the industry’s highest standards. • Food safety certified. • Pre-opened for quick and easy filling. • Saddle design fits most bag holders; perforated for easy “tear-off”. • No-slip Thumb Grip and durable slider for easy opening and closing (202004). • Reliable zip lock slide closure ensures freshness (202004). Available in 2 convenient configurations: 202003 Press-to-Close Deli Bags 1,000 ct. 202004 Zip-Slide Closure Deli Bags 1,000 ct. Zip Slide & PTC Seal in flavor and freshness! 3 3 | www.jaccard.com
* Color and design may be different from what is shown in the photos www.jaccard.com | 3 4
COMMERCIAL FOOD PROCESSING EQUIPMENT 3 5 | www.jaccard.com
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COMMERCIAL EQUIPMENT Comfort Glide™ Gravity Slicers Jaccard’s NSF certified heavy duty commercial grade gravity slicers are designed to hold up to even the harshest commercial applications within the food service, grocery, commissary, pizza and sandwich shop markets. STANDARD FEATURES SAFETY FEATURES • Heavy duty anodized aluminum construction. • Integrated and removable dual stone sharpener for • Belt transmission. easy cleaning. • Integrated sharpener for easy use. • Permanent blade guard. • Easy access with low profile carriage for easy loading and simplified operation. • Reduced cradle feet. • Precise slice thickness up to 1.00”. • Third generation blade design minimizes friction and allows blade to easily move through product being sliced (J350G, J350GCO). • Tilting device (J350G, J350GCO). • Automatic Stacker Slicer (J350GCO). TECHNICAL SPECIFICATIONS Blade Square 12 inch 7.09 x 7.09 inches Blade Motor Round 0.37HP - 0.27kw 7.87 inches OIPn6/9OSfwf Bitucthteosns M0.a6x0Tinhcichkensess AShttaarcpheanbelre /Remo vable S72l i.c7e5r lNbse.t Weight CNeSrFtifications 8S3h .i7p8pilnbgs. Weight 8R.e6c6taxn7g.0u9larin ches S27h .i1p7pxin2g7.9D5imxe2n5s.i2o0nsin ches J300G 3 7 | www.jaccard.com
TECHNICAL SPECIFICATIONS Blade Square 14 inch 7.87 x 7.87 inches Blade Motor Round 0.50HP - 0.37kw 8.66 inches On/Off Buttons Max Thickness IP69 Switches 1.00 inches Sharpener Sl icer Net Weight Attachable/Removable 90.39 lbs. Certifications Sh ipping Weight NSF 102.96 lbs. Rectangular Sh ipping Dimensions 10.24 x 6.10 inches 31.50 x 30.31 x 27.95 inches J350G TECHNICAL SPECIFICATIONS Blade Square 14 inch 7.87 x 7.87 inches Blade Motor Round J350GCO 0.50HP - 0.37kw 7.87 inches On/Off Buttons Max Thickness IP69 Switches 1.00 inches Sharpener Sl icer Net Weight Attachable/Removable 110.23 lbs. Certifications Sh ipping Weight NSF 154.32 lbs. Rectangular Sh ipping Dimensions 10.24 inches x 6.10 inches 29.92 x 31.50 x 32.68 inches www.jaccard.com | 3 8
COMMERCIAL EQUIPMENT Stacker / Depositor Slicers The world’s only NSF Certified Stacker / Depositor Slicer. Its patented design includes, but is not limited to, a dishwasher-safe chain frame assembly, a liquid collection system and an angled carriage design for consistent slicing of low profile products. the world’s only APPROVED STACKER SLICERS STANDARD FEATURES VA2000-NSF530T • Patented design, including the industry’s only (stand sold separately) dishwasher-safe chain frame design and liquid retention system, reduces clean-up time by up to 40%. VA4000AT-530T • Lower cost of ownership, including but not limited (Stand included) to, a single, varnished coated PC board with moisture control ventilation system. • Stainless Steel Construction. • German high quality manufacturing. • Patented angled carriage design ensures accurate and consistent slicing of low profile products. • Automatic stacking, shingling and depositing (VA2000 & VA4000AT). • Automatic circular party tray output (VA4000AT). • Programmable up to 99 programs to minimize output variations (VA4000AT only). • Includes output conveyor and stainless steel stand (VA4000AT). SAFETY FEATURES • Patented chain frame system is easily cleaned; dishwasher-safe. • Liquid capture system makes clean-up a breeze. • Thickness blade locking mechanism ensures blade is not exposed when carriage is open during cleaning process. • Auto shutoff button kills power in an instant. 3 9 | www.jaccard.com
TECHNICAL SPECIFICATIONS Overall Dimensions (without stand) Cutting Length (L x W x H) 26.54 x 33.60 x 22.30 inches 15.50 inches Carriage (L x W) 21.00 x 14.17 inches Standard pusher plate spikes can be extended to accommodate greater product lengths Weight (stand not included) Maximum Cutting Width 165.35 lbs. 10.04 inches Power Cutting Height 120V, single-phase 7.68 inches Blade Cutting Speed 13 inch, standard Variable, approximately stainless steel 25 – 55 strokes / minute Slice Thickness 0-0.40 inches TECHNICAL SPECIFICATIONS Slice Thickness 0-0.40 inches Overall Dimensions (with stand) (L x W x H) 50.00 x 33.60 x 52.40 inches Cutting Length 15.50 inches Conveyor Belt Standard pusher plate spikes can be (L x W) 34.65 x 11.02 inches extended to accommodate greater product lengths Carriage (L x W) 21.00 x 14.17 inches Maximum Cutting Width 10.04 inches Weight with Conveyor and Stand 286.60 lbs Cutting Height 7.68 inches Power 120V, single-phase Cutting Speed Speed of carriage is infinitely Blade variable, about 25-55 strokes 13”, standard per minute stainless steel www.jaccard.com | 4 0
COMMERCIAL EQUIPMENT Milano High Volume Boneless Stacker / Depositor Slicer The Milano depositor slicer is ideal for slicing high volumes of boneless meats, cheeses sausages and other food products into various output formats such as stacking, shingling, party tray configurations, standard package groupings, etc. Capable of quickly and consistently producing high quality slice thicknesses between 0.2mm and 7.0mm. Programmable to ensure consistent output each time a product is run and from location to location. Includes convenient automated conveyor system for moving the slices / grouping for easy transfer to packaging or a continuous processing line. Entirely built in AISI 304 stainless steel, resistant to bacteria, the MILANO slicers are equipped with accident prevention systems that make them safe and extremely simple to use, even by unskilled personnel. MILANO 4 1 | www.jaccard.com
TECHNICAL SPECIFICATIONS Maximum Speed Maximum Product Length 75 slices / minute 21.26 inches Cutting Dimensions Slice Thickness .007 inch to 0.28 inches 250 x 230 mm 10.0 x 9.0 mm Maximum Product Width Power 9.84 inches 2.0 kW Maximum Product Height 9.06 inches 100% Stainless Steel Constructed of 100% Stainless Steel www.jaccard.com | 4 2
COMMERCIAL EQUIPMENT Model H Commercial Meat Tenderizer The Model H commercial tenderizer machine has been the gold standard for 40 years within the food service industry. It is NSF Certified and able to tenderize any cut of boneless meat, pork, veal, poultry or seafood, without tearing the meat or leaving any lasting impressions. Our upgraded design with torsion spring actuation significant reduces cost of ownership and an extended machine life. FEATURES 201504R2 • New torsion spring handle design provides better ergonomics and lower cost of ownership. • Patented T-Safety Lock maintains alignment and prevents damage to column structure. • Patented stripper frame design allows for easy installation and cleaning of blade set. • Simple sanitation: no tools required to clean or inspect. • Single piece comb for easy assembly and dishwasher-safe cleaning. • Double edge razor-sharp 301 stainless steel knives easily penetrate the meat and minimize operator fatigue. • Removable and adjustable cutting board and guide brackets for easier cleaning and handling of product. • Heavy duty stainless steel base provides improved stability during operation. • Optional stainless steel stand (201504-SO). 30 SQUARE inches Machine provides 30 square inches of tenderization with each pass. 4 3 | www.jaccard.com
TECHNICAL SPECIFICATIONS Machine Height with Handle 36.50 inches Maximum Product Width 10.00 inches Maximum Product Height Machine Height with Stand and Handle 4.75 inches 67.99 inches Machine Dimensions (L X W) Machine Weight 17.20 x 15.70 inches 54.00 lbs. Machine Dimensions with Stand (L x W) Machine Weight with Stand 99.21 lbs. 22.99 x 21.97 inches www.jaccard.com | 4 4
COMMERCIAL EQUIPMENT TSHY Semi-Automatic Meat Tenderizer The TSHY semi-automatic meat tenderizer features 544 stainless steel surgical blades, which will quickly and easily tenderize any cut of meat without tearing the meat or changing its shape. The TSHY features a protective cover that controls activation of the tenderizing system to ensure operator safety. FEATURES • 544 stainless steel blades provide the industry’s highest tenderization per square inch with each stroke. • “Plug N Play” design minimizes installation and operator skill level. • Up to 60 cycles per minute. • Automatic height adjustment for effortless control. • Sliding board with safety guard and handle for easier handling of product. • Machine equipped with wheels for easy mobility. • Simple sanitation: no tools required to clean or inspect. • 300-Series stainless steel construction. • Optional 220V single phase available. TSHY 4 5 | www.jaccard.com
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